Heritable microbiome variation is correlated with source environment in locally adapted maize varieties.

Autor: He X; College of Resources and Environment, and Academy of Agricultural Sciences, Southwest University (SWU), Chongqing, People's Republic of China.; Emmy Noether Group Root Functional Biology, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany.; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Wang D; Emmy Noether Group Root Functional Biology, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany.; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Jiang Y; Department of Breeding Research, Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Gatersleben, Germany., Li M; Department of Plant Science, Pennsylvania State University, State College, PA, USA., Delgado-Baquerizo M; Laboratorio de Biodiversidad y Funcionamiento Ecosistémico, Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS), CSIC, Sevilla, Spain., McLaughlin C; Department of Plant Science, Pennsylvania State University, State College, PA, USA., Marcon C; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Guo L; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Baer M; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Moya YAT; Department of Physiology and Cell Biology, Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Gatersleben, Germany., von Wirén N; Department of Physiology and Cell Biology, Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Gatersleben, Germany., Deichmann M; Plant Nutrition, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Schaaf G; Plant Nutrition, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Piepho HP; Biostatistics Unit, University of Hohenheim, Stuttgart, Germany., Yang Z; Department of Agronomy and Horticulture, University of Nebraska-Lincoln, Lincoln, NE, USA., Yang J; Department of Agronomy and Horticulture, University of Nebraska-Lincoln, Lincoln, NE, USA., Yim B; Institute for Epidemiology and Pathogen Diagnostics, Julius Kühn-Institut - Federal Research Centre for Cultivated Plants (JKI), Braunschweig, Germany., Smalla K; Institute for Epidemiology and Pathogen Diagnostics, Julius Kühn-Institut - Federal Research Centre for Cultivated Plants (JKI), Braunschweig, Germany., Goormachtig S; Department of Plant Biotechnology and Bioinformatics, Ghent University, Ghent, Belgium.; Center for Plant Systems Biology, VIB, Ghent, Belgium., de Vries FT; Institute for Biodiversity and Ecosystem Dynamics, University of Amsterdam, Amsterdam, Netherlands., Hüging H; Crop Science Group, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany., Baer M; Institute of Nutrition and Food Sciences, Department of Food Microbiology and Hygiene, University of Bonn, Bonn, Germany., Sawers RJH; Department of Plant Science, Pennsylvania State University, State College, PA, USA. rjs6686@psu.edu., Reif JC; Department of Breeding Research, Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Gatersleben, Germany. reif@ipk-gatersleben.de., Hochholdinger F; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany. hochholdinger@uni-bonn.de., Chen X; College of Resources and Environment, and Academy of Agricultural Sciences, Southwest University (SWU), Chongqing, People's Republic of China. chenxp2017@swu.edu.cn., Yu P; Emmy Noether Group Root Functional Biology, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany. yupeng@uni-bonn.de.; Crop Functional Genomics, Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany. yupeng@uni-bonn.de.

Publikováno v: Nature plants [Nat Plants] 2024 Apr; Vol. 10 (4), pp. 598-617. Date of Electronic Publication: 2024 Mar 21.

Ambient aerosols increase stomatal transpiration and conductance of hydroponic sunflowers by extending the hydraulic system to the leaf surface.

Autor: Burkhardt J; Institute of Crop Science and Resource Conservation, Plant Nutrition Group, University of Bonn, Bonn, Germany., Zinsmeister D; Institute of Crop Science and Resource Conservation, Plant Nutrition Group, University of Bonn, Bonn, Germany., Roth-Nebelsick A; Department Palaeontology, State Museum of Natural History Stuttgart, Stuttgart, Germany., Hüging H; Institute of Crop Science and Resource Conservation, Crop Science Group, University of Bonn, Bonn, Germany., Pariyar S; Institute of Crop Science and Resource Conservation, Plant Nutrition Group, University of Bonn, Bonn, Germany.

Publikováno v: Frontiers in plant science [Front Plant Sci] 2023 Nov 30; Vol. 14, pp. 1275358. Date of Electronic Publication: 2023 Nov 30 (Print Publication: 2023).

Map-based investigation of soil physical conditions and crop yield using diverse sensor techniques

Autor: Sun, Y., Druecker, H., Hartung, E., Hueging, H., Cheng, Q., Zeng, Q., Sheng, W., Lin, J., Roller, O., Paetzold, S., Schulze Lammers, P.

Publikováno v: In Soil & Tillage Research 2011 112(2):149-158

Predicting surface porosity using a fine-scale index of roughness in a cultivated field

Autor: Sun, Y., Lin, J., Lammers, P. Schulze, Damerow, L., Hueging, H., Zhang, H., Sun, W.

Publikováno v: In Soil & Tillage Research 2009 103(1):57-64

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