Zobrazeno 1 - 10
of 251
pro vyhledávání: '"Hàbits alimentaris"'
Publikováno v:
Scientia
Aliments; Vida saludable; Canvis Alimentos; Vida saludable; Cambios Food; Healthy life; Changes Presentació que identifica i exposa el material divulgatiu sobre la campanya "Petits canvis per menjar millor" adreçada a fomentar un estil de vida salu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3991::b928178f04f1b1c3dc8e4c6b0e571178
https://hdl.handle.net/11351/9999
https://hdl.handle.net/11351/9999
[eng] The present thesis chapter presents the study of Millennials´ attitudinal and emotional effects on the perceptions towards advertising in social media and the consequent impact on the effectiveness of the message in that context of communicati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______963::4d5716e0094d4c77b8a60c91cf5f622a
http://hdl.handle.net/2445/197981
http://hdl.handle.net/2445/197981
Autor:
González Plaza, Elena
[spa] INTRODUCCIÓN: La obesidad durante el embarazo es un problema de salud pública en nuestra sociedad. Las gestantes con obesidad y ganancia excesiva de peso gestacional tienen mayor riesgo de presentar complicaciones maternas y perinatales. El u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______963::588a3d9a1f82f20a8211d8794c73e941
http://hdl.handle.net/2445/198758
http://hdl.handle.net/2445/198758
Autor:
Malak Kouiti, Carmen Ortega-Rico, Juan Pedro Arrebola, Mabel Gracia-Arnaiz, Cristina Larrea-Killinger
Several epidemiological studies stress the association between a diet based on high fruits and vegetables intake and a better health condition. However, elderly Europeans cannot manage the recommended fruits and vegetables consumption. This systemati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ade8741db67e993bac0c81083ce241e
https://hdl.handle.net/10481/80972
https://hdl.handle.net/10481/80972
Autor:
Caballero Arredondo, Mariana
[eng] This research aims to study the effect of supplementation with docosahexaenoic acid (DHA) and antioxidants in older adults diagnosed with age-related macular degeneration or cataracts to contribute to preventive nutritional care and healthy age
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______963::cd1aafe3833ac174d5ffd925bbb41532
http://hdl.handle.net/2445/196913
http://hdl.handle.net/2445/196913
Autor:
Solà de Sardi, Fabiola
Treballs Finals de Grau de Nutrició Humana i Dietètica, Facultat de Farmàcia i Ciències de l'Alimentació, Campus de l'Alimentació de Torribera, Universitat de Barcelona. Curs: 2022-2023. Tutor: Maria Grau Magaña
[cat] L’adhesió a un pa
[cat] L’adhesió a un pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______963::79742e0bae234b80d896839d7d48579f
http://hdl.handle.net/2445/194924
http://hdl.handle.net/2445/194924
Publikováno v:
Dipòsit Digital de la UB
Universidad de Barcelona
Universidad de Barcelona
The ingestion of excess lipids often produces the accumulation of liver fat. The modulation of diet energy partition affects this process and other metabolic responses, and oestrogens and androgens are implied in this process. Ten-week-old male and f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfe24b5811d32ae2c3116347b8605fef
https://doi.org/10.1017/s0007114521004505
https://doi.org/10.1017/s0007114521004505
Autor:
Jordi Pons-Novell, Montserrat Guillen
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 22; Pages: 14828
A loss of the ability to buy and prepare meals, especially in people aged 65 and over, leads to a deterioration in their optimal level of nutrition. The Index of Autonomy in Food Acquisition (IAFA) was used to identify contributing factors. This is a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::249dcb56717bcc8a53e429beb1cb9bb9
Autor:
Catalina Ramírez-Contreras, Andreu Farran-Codina, María Fernanda Zerón-Rugerio, Maria Izquierdo-Pulido
Publikováno v:
Nutrients; Volume 15; Issue 8; Pages: 1824
Image-based dietary records have been validated as tools to evaluate dietary intake. However, to determine meal timing, previous studies have relied primarily on image-based smartphone applications without validation. Noteworthy, the validation proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a897f0b215e7851528c62298d87e332
https://doi.org/10.3390/nu15081824
https://doi.org/10.3390/nu15081824