Zobrazeno 1 - 10
of 167
pro vyhledávání: '"H, Liedholm"'
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 98(42)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6f07bff6b90c15650cd162c4c3e3b873
https://pubmed.ncbi.nlm.nih.gov/11715240
https://pubmed.ncbi.nlm.nih.gov/11715240
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 98(39)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d640136b01e252bdacd24963124ea40b
https://pubmed.ncbi.nlm.nih.gov/11680165
https://pubmed.ncbi.nlm.nih.gov/11680165
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 98(16)
The purpose of drug information from the pharmaceutical industry is to increase sales. The message is often simplified, short, with emphasis on Unique Selling Points (USP). Information is often given in a pleasant environment, food is served, gifts h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f9218b43792ce8134a686900bde9e39f
https://pubmed.ncbi.nlm.nih.gov/11370405
https://pubmed.ncbi.nlm.nih.gov/11370405
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 96(44)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c65af89b44399d695fda3df3ae32d6ca
https://pubmed.ncbi.nlm.nih.gov/10584537
https://pubmed.ncbi.nlm.nih.gov/10584537
Autor:
A Lidén, H Liedholm
Publikováno v:
Fundamentalclinical pharmacology. 12(6)
Summary— The influence of food on presystemic metabolism of single doses of amitriptyline (AMI) and nortriptyline (NT) was examined. In randomised order 25 mg tablets of each drug was given to 9 healthy, female volunteers both in the fasting state
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d460322e2971f638bad9364575ebff7
https://pubmed.ncbi.nlm.nih.gov/9818297
https://pubmed.ncbi.nlm.nih.gov/9818297
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 95(30-31)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::49dedf18456864cf34e8840858eec765
https://pubmed.ncbi.nlm.nih.gov/9715062
https://pubmed.ncbi.nlm.nih.gov/9715062
Autor:
H, Liedholm, A B, Linné
Publikováno v:
Lakartidningen. 95(13)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6edaae4c57f6763afb91232eac6bbd5e
https://pubmed.ncbi.nlm.nih.gov/9560964
https://pubmed.ncbi.nlm.nih.gov/9560964
Publikováno v:
Lakartidningen. 93(30-31)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d2b5d50ea2224d2b4462ff4927b566d6
https://pubmed.ncbi.nlm.nih.gov/8778510
https://pubmed.ncbi.nlm.nih.gov/8778510
Publikováno v:
Lakartidningen. 93(24)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::81996cca61652a4bf17c0e74f4652214
https://pubmed.ncbi.nlm.nih.gov/8684030
https://pubmed.ncbi.nlm.nih.gov/8684030
Autor:
H Liedholm, A. Melander
Publikováno v:
Clinical Pharmacology and Therapeutics. 40:29-36
The influence of concomitant food intake on the bioavailability and presystemic primary conjugation of propranolol (80 mg) was studied in 11 healthy women. Food increased the maximum serum concentration and serum AUC of propranolol (P less than 0.05)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c13f87e490efc2078f8b5b7e66ff154c
https://doi.org/10.1038/clpt.1986.135
https://doi.org/10.1038/clpt.1986.135