Výsledky vyhledávání - "Gyoo Taik Kwon"

Akademický článek

Effects of mealworm (Tenebrio molitor) larvae hydrolysate on nutrient ileal digestibility in growing pigs compared to those of defatted mealworm larvae meal, fermented poultry by-product, and hydrolyzed fish soluble

Autor: Kyung Hoon Cho, Sun Woo Kang, Jong Sang Yoo, Dae Kil Song, Yi Hyung Chung, Gyoo Taik Kwon, Yoo Yong Kim

Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 3, Pp 490-500 (2020)

Objective To investigate effect of mealworm (Tenebrio molitor) larvae hydrolysate on nutrient ileal digestibility compared to those of dried mealworm larvae meal, fermented poultry by-product, and hydrolyzed fish soluble in growing pigs. Methods A to

Externí odkaz: https://doaj.org/article/6fa823d5bfdb4a558551e11d5d4f54d0

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Supplementary Tables 1 - 6 from Licochalcone E Present in Licorice Suppresses Lung Metastasis in the 4T1 Mammary Orthotopic Cancer Model

Autor: Jung Han Yoon Park, Jong Gab Jun, Jae-Ho Jeon, Jong Won Yun, Myung-Sook Choi, Young-Hee Kang, Ki Won Lee, Gyoo Taik Kwon, So Young Park, Soo Jin Kwon

PDF file - 167K, Supplemental Table 1. Effect of licochalcone E (LicE) on body weights and organ weights in BALB/c mice injected with 4T1 cells. Supplemental Table 2. Effect of licochalcone E (LicE) on the levels of creatinine and the activity of AST

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b360e222e44a9dbab25d9da7fa3cf4c4
https://doi.org/10.1158/1940-6207.22524833.v1

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Supplementary Figures 1 - 3 from Licochalcone E Present in Licorice Suppresses Lung Metastasis in the 4T1 Mammary Orthotopic Cancer Model

Autor: Jung Han Yoon Park, Jong Gab Jun, Jae-Ho Jeon, Jong Won Yun, Myung-Sook Choi, Young-Hee Kang, Ki Won Lee, Gyoo Taik Kwon, So Young Park, Soo Jin Kwon

PDF file - 303K, Supplemental Figure 1. Chemical structure of licochalcone E (LicE). Supplemental Figure 2. Licochalcone E decreases the tube formation of endothelial cells. Supplemental Figure 3. Licochalcone E decreases the secretion of urokinase-t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51bd3845f1d947330561964833279887
https://doi.org/10.1158/1940-6207.22524836

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Autor: Jong Sang Yoo, Yi Hyung Chung, Dae Kil Song, Gyoo Taik Kwon, Sun Woo Kang, Yoo Yong Kim, Kyung-Hoon Cho

Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 3, Pp 490-500 (2020)
Asian-Australasian Journal of Animal Sciences

Objective: To investigate effect of mealworm (Tenebrio molitor) larvae hydrolysate on nutrient ileal digestibility compared to those of dried mealworm larvae meal, fermented poultry by-product, and hydrolyzed fish soluble in growing pigs.Methods: A t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5aa728db51a441c38f0ce493de4cbaa
http://www.ajas.info/upload/pdf/ajas-19-0793.pdf

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Mealworm larvae (Tenebrio molitor L.) exuviae as a novel prebiotic material for BALB/c mouse gut microbiota

Autor: Su Jung Lee, Yi Hyung Chung, Jang Han Su, Gyoo Taik Kwon, Kyung-Hoon Cho, Hyun-Gyun Yuk, Daekeun Shin, Hyunseok Kong, Jong-Sang Yoo

Publikováno v: Food Science and Biotechnology. 29:531-537

The objective of this study was to evaluate the effect of yellow mealworm (Tenebrio molitor L.) exuviae (ME) given as a prebiotic in 20% of the diet fed to BALB/c mice. Analysis of the ME revealed that it was mostly composed of crude protein (52.94%)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b7b936c8eee837de7342d1582289eed4
https://doi.org/10.1007/s10068-019-00699-1

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Antimicrobial effect of black raspberry (Rubus occidentalis, Bokbunja) extract against Escherichia coli and Staphylococcus aureus

Autor: Sung Woog Gim, Su Jung Lee, Na-Jeong Yu, Hyun-Gyun Yuk, Ji Song Yu, Gyoo Taik Kwon

Publikováno v: Korean Journal of Food Preservation. 26:360-364

Black raspberry (Rubus occidentalis), which is known as Bokbunja in Korea, has traditionally known to possess various physiological functions such as anticarcinogenic and antioxidant effects. Although these functions have been well studied previously

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5986c6f16ca5690b01764f3e59680b41
https://doi.org/10.11002/kjfp.2019.26.3.360

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