Zobrazeno 1 - 10 of 75 pro vyhledávání: '"Gye-Won Kim"'
1
Akademický článek
The enhancing effect of fruit extract on the antibacterial activity of porcine alveolar 3D4/31 macrophages via nuclear factor kappa B1 and lipid metabolism regulation
Autor: Eunmi Hwang, Gye Won Kim, Ki Duk Song, Hak-Kyo Lee, Sung-Jo Kim
Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 32, Iss 11, Pp 1776-1788 (2019)
Objective The demands for measures to improve disease resistance and productivity of livestock are increasing, as most countries prohibit the addition of antibiotics to feed. This study therefore aimed to uncover functional feed additives to help enh
Externí odkaz: https://doaj.org/article/793e4f2d19834851a609749590012e5b
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3
Akademický článek
Anti-inflammatory Lignans from the Fruits of Acanthopanax sessiliflorus
Autor: Gye-Won Kim, Ji-Young Kim, Seung-Yu Kim, Hyung-Jun Noh, Geum-Soog Kim, Sang-Min Lee, Rak-Hun Jeong, Kyeong-Hwa Seo, Dae-Young Lee, Nam-In Baek
Publikováno v: Molecules, Vol 18, Iss 1, Pp 41-49 (2012)
A new lignan, named acanthosessilin A (1), as well as eight known lignan and lignan glycosides 2-9 were isolated from an ethanolic extract of Acanthopanax sessiliflorus fruits. The chemical structures were determined by spectroscopic methods, includi
Externí odkaz: https://doaj.org/article/02e50e2dda1340bfb03c6015f8599be5
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7
The enhancing effect of Acanthopanax sessiliflorus fruit extract on the antibacterial activity of porcine alveolar 3D4/31 macrophages via nuclear factor kappa B1 and lipid metabolism regulation
Autor: Ki-Duk Song, Hak-Kyo Lee, Gye Won Kim, Eunmi Hwang, Sung-Jo Kim
Publikováno v: Asian-Australasian Journal of Animal Sciences
Objective The demands for measures to improve disease resistance and productivity of livestock are increasing, as most countries prohibit the addition of antibiotics to feed. This study therefore aimed to uncover functional feed additives to help enh
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1594795cd38602dd4606b0f84a1c6c41
http://europepmc.org/articles/PMC6817778
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8
Draft Genome Sequence of Aspergillus oryzae BP2-1, Isolated from Traditional Malted Rice in South Korea
Autor: Changmu Kim, Jongbum Jeon, Cheon-Seok Park, Gye-Won Kim, Jung A Kim, Sook-Young Park, Hye Yoon Park, Yong-Hwan Lee, Soonok Kim, Joo-Hong Yeo
Publikováno v: Microbiology Resource Announcements
The fungus Aspergillus oryzae strain BP2-1 was isolated from the traditional malted starter culture nuruk. We report here the draft whole-genome sequence of A. oryzae BP2-1, which is comprised of 14 scaffolds with a total length of 39,455,382 bp and
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e45c7ecaaa60dd9bd1a524b9af46e540
http://europepmc.org/articles/PMC6940305
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9
Identification of Aureobasidium pullulans from Sea Buckthorn (Hippohae rhamnoides L.) Fruits and Its Amylase Activities
Autor: Gye-Won Kim, So-Young Lee, Hee-Yoon Lee, Kun-Og Kang
Publikováno v: Journal of the East Asian Society of Dietary Life. 28:225-230
A new yeast strain isolated from Sea Buckthorn (Hippophae rhamnoides L.) fruits was identified and the characteristics of its amylase activity were investigated. A wild yeast strain isolated from Sea Buckthorn (Hippophae rhamnoides L.) fruits was ide
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f13e47b7eada064131f7eb81385b061e
https://doi.org/10.17495/easdl.2018.6.28.3.225
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