Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Gy. D. Bisztray"'
Publikováno v:
International Journal of Horticultural Science, Vol 18, Iss 1 (2012)
The cluster thinning is a method of the yield regulation.With the removal one part of the clusters, the yield pro leaf area will be lower, hereby the grape and wine quality will be improved. The regulation of the yield can lead to further advantages:
Externí odkaz:
https://doaj.org/article/5a52ca219c45482783531f286cc563fb
Publikováno v:
International Journal of Horticultural Science, Vol 17, Iss 3 (2011)
The use of pathogen-free planting stock for new vineyard establishment is a key component in the maintenance and expansion of vine and quality table grape production. The success of the necessary changes in the structure of the grape industry is forc
Externí odkaz:
https://doaj.org/article/c247f08ab12740ba8eaa6eaaf435d829
Autor:
J. Lázár, Gy. D. Bisztray
Publikováno v:
International Journal of Horticultural Science, Vol 17, Iss 3 (2011)
Viruses and viroids are submicroscopic infectious particles which can cause disease symptoms on grapevine. These parasites are depending completely on the energy metabolism of the plant cell. To enter the host cell plant viruses depend on injuries or
Externí odkaz:
https://doaj.org/article/e1a6c489135e411aad67528cc2ca633e
Publikováno v:
International Journal of Horticultural Science, Vol 14, Iss 4 (2008)
Thirty-one old Hungarian grapevine (Vitis vinifera L.) cultivars were investigated on 7 microsatellite loci to characterize them, to separate the cultivars from synonym names, and to confirm parent-offspring connections. Conculta (group of cultivars
Externí odkaz:
https://doaj.org/article/682fecbb10a047e7932b8dbadf5834c0
Publikováno v:
International Journal of Horticultural Science, Vol 11, Iss 4 (2005)
Grapevine cultivars and clones traditional in Hungary and in the Carpathian Basin are maintained in the genetic collection of the Corvinus University of Budapest. Mostly ancient varieties and clones were genotyped using microsatellite loci. The inves
Externí odkaz:
https://doaj.org/article/aef990709efb47edb93cffda86082a55
Publikováno v:
International Journal of Horticultural Science, Vol 10, Iss 4 (2004)
Utilization of the Randomly Amplified Polymorphic DNA (RAPD) technique as a molecular marker was tested to investigate the relationships between some representative grapevine cultivars and hybrids established at the Department of Genetics and Plant B
Externí odkaz:
https://doaj.org/article/5bd8279f77f340bba1722ae7a5fc89c7
Publikováno v:
International Journal of Horticultural Science, Vol 10, Iss 4 (2004)
About 600-year-old plant seeds were discovered in a well of a mediaeval cellar in the course of an excavation in Budapest. After the archaeobotanic purification seed of 16 species were found in large quantities. Seeds preserved in the best state were
Externí odkaz:
https://doaj.org/article/6577e8eac3b44ac982fed4d71e556f05
Publikováno v:
International Journal of Horticultural Science, Vol 10, Iss 1 (2004)
Vitamin C (L-ascorbic acid) being essential for many living organisms, including man, became once more into the focus of interests because of its numerous physiological effects. Its anti-scurvy and anti-oxidant properties have already been recognised
Externí odkaz:
https://doaj.org/article/e83ccd70451747d9b187870a9410c79d
Publikováno v:
International Journal of Horticultural Science, Vol 8, Iss 3-4 (2002)
RAPD markers were used to reveal genetic diversity between nine varieties of Cucumis melo L. and to identify the studied varieties. Of the 60 primers tested 12 primers produced polymorph patterns. A set of 4 primers was sufficient for distinction the
Externí odkaz:
https://doaj.org/article/20f39acde6b341dea50758c1ed333e6f
Publikováno v:
Acta Horticulturae. :713-718
Grape cultivation and wine making have a tradition dating back for thousands of years in some regions of the world having proper or advantageous circumstances. The history of grape cultivation and wine making originates at the roots of the human hist