Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Gyöngyi Kürthy"'
Autor:
Teréz Kocsis Radóczné, Ágnes Vajda, Gyöngyi Kürthy, Gyula Dudás, Edit Ördög Darvasné, Eszter Takács, Katalin Székelyhidi
Publikováno v:
EuroChoices. 20:76-82
Private label products encompass all merchandise sold under a retailer's brand, which can be the retailer's own name or a name created exclusively by that retailer. The market share of this product segment has become an essential part of the consumer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d41632bdaf35ecab7fc92a0a5c739b81
https://doi.org/10.1111/1746-692x.12256
https://doi.org/10.1111/1746-692x.12256
Autor:
Ágnes Vajda, Teréz Radóczné Kocsis, Eszter Takács, Naik – Agrárgazdasági Kutatóintézet, Katalin Székelyhidi, Állatorvostudományi Egyetem, Edit Darvasné Ördög, Gyöngyi Kürthy, Gyula Dudás
Publikováno v:
Marketing & Menedzsment. 53:25-34
THE AIMS OF THE PAPER The market share of private label products is remarkable among food products in Europe and in Hungary as well. Private label products are also of major importance for retail chains, as --they make a significant contribution to c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2431aa1d132915f1e3b2711c8fd73d9
https://doi.org/10.15170/mm.2019.53.04.03
https://doi.org/10.15170/mm.2019.53.04.03
Autor:
Terézia Radóczné Kocsis, Edit Darvasné Ördög, Gyöngyi Kürthy, Gyula Dudás, Katalin Székelyhidi, Eszter Takács
Publikováno v:
Waste management (New York, N.Y.). 135
The food industry is estimated to be the second biggest generator of food losses after households. The novelty of this paper is that it focuses on this less analysed sector, conducting exploratory research based on a detailed primary survey among Hun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2a8243a65265303595b61df099b2df2
https://pubmed.ncbi.nlm.nih.gov/34455334
https://pubmed.ncbi.nlm.nih.gov/34455334
Autor:
Gyöngyi Kürthy
Publikováno v:
ISR-Forschungsberichte. 42:161-174
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c2c86d048fbd1ac19d21acd9347d866
https://doi.org/10.1553/isr_fb042s161
https://doi.org/10.1553/isr_fb042s161
Autor:
Gyula Dudás, Edit Darvasné Ördög, Domonkos Kőröshegyi, István Kulmány, Gyöngyi Kürthy, Teréz Radóczné Kocsis, Katalin Székelyhidi, Eszter Takács, Ágnes Vajda
Az élelmiszerek feldolgozási fázisa során sokféle hulladék, melléktermék keletkezik, melyek jó része értékes biológiai anyag, hasznosításuk ezért számos előnnyel járhat környezetvédelmi, fenntarthatósági, gazdasági értelemben
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::868bcad37c735aa11ed7848c36556a1a
https://doi.org/10.7896/ak1902
https://doi.org/10.7896/ak1902
Autor:
Norbert Potori, Jaroslav Humpál, Petr Novotný, Jozef Gálik, Iveta Bošková, Ildikó Edit Tikász, Tomáš Doucha, Enikő Bene, Svetlana Belešová, Katalin Székelyhidi, Éva Vőneki, Mária Jamborová, Gabriela Grausová, Eleonóra Marišová, Tatiana Čičová, Vaclav Vilhelm, Slávka Krížová, Beáta Olga Felkai, Ružena Vajcíková, Štefan Buday, Katalin Rácz, Josef Mezera, Petr Bartoň, Stanislav Buchta, Dagmar Matoskova, Orsolya Tóth, Klára Čámská, Jan Drlík, Gábor Póti, Štěpán Kala, Tomas Medonos, Miluše Abrahamová, Gyöngyi Kürthy, Zdeňka Náglová, Zuzana Federičová, Viktória Vásáry, Eszter Hamza, Szabolcs Biró, Ivan Masár, Laszlo Nagy, Marian Bozik
The collaboration that has led to the publication of this book can be traced back to April 2013, when the Research Institute of Agricultural and Food Economics (VUEPP) in Bratislava, Slovak Republic, approached the Research Institute of Agricultural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3e2be432d3359a196ab42c8cdc0a17de
https://doi.org/10.7896/ak1702
https://doi.org/10.7896/ak1702
Publikováno v:
Regoverning Markets ISBN: 9781315604473
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fcaf9596cbf292a76447b15e6418fbf0
https://doi.org/10.4324/9781315604473-10
https://doi.org/10.4324/9781315604473-10
Autor:
Gyöngyi Kürthy, Anikó Juhász
Publikováno v:
Society and Economy. 30:129-152
The case study of AVIUM agricultural and AVIUM 2000 food processing co-operatives prepared within the Regoverning Markets programme, we aimed to identify certain conditions and possibilities for the Hungarian SME farmers to join the modern food suppl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24c2fa94725790fdffb0b0f441cb8bea
http://akademiai.com/content/k73500m789162n44/fulltext.pdf
http://akademiai.com/content/k73500m789162n44/fulltext.pdf
Autor:
Gyöngyi Kürthy, Gyula Dudás
Publikováno v:
Advances in National Brand and Private Label Marketing ISBN: 9783319201818
The aim of this paper was to explore the spreading of Private Label (PL) food products in Hungary. We examined the aspects and strategy of both the suppliers and retailers, with special regard to the opinion of consumers in Hungary. In order to explo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13371ec6c36e042cad0afa700d007f46
https://doi.org/10.1007/978-3-319-20182-5_15
https://doi.org/10.1007/978-3-319-20182-5_15
Autor:
GYÖNGYI, KÜRTHY, GYULA, DUDÁS
Publikováno v:
Gazdalkodas; 2018, Vol. 62 Issue 4, p291-301, 11p