Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Gwen E. Chapman"'
Publikováno v:
Canadian Food Studies, Vol 2, Iss 1, Pp 75-98 (2015)
Drawing from a qualitative study with 105 families across Canada, this paper focuses on 16 households in which one or more adults experienced significant social class trajectories in their lifetimes. Using semi-structured interviews and two photo-eli
Externí odkaz:
https://doaj.org/article/48123463abbc47fb9bce7c2cc7574262
Publikováno v:
American Journal of Men's Health, Vol 5 (2011)
Although healthy eating might enhance long-term survival, few men with prostate cancer make diet changes to advance their well-being. Men’s typically poor diets and uninterest in self-health may impede nutrition interventions and diet change. Food
Externí odkaz:
https://doaj.org/article/74258a2c0a9348f584e946912ccdbc29
Publikováno v:
Canadian Journal of Public Health.
Autor:
Julia F. Gruson-Wood, Kael Reid, Carla Rice, Jess Haines, Gwen E. Chapman, Margaret F. Gibson
Publikováno v:
Journal of homosexuality.
In this article we describe and analyze five videos created through an arts-informed research project
Publikováno v:
Gender, Work & Organization. 29:256-272
Postfeminism shapes the political economy of the workforce and household, constituting a re-entrenchment of traditional heterosexual gender regimes and the pressure to transgress them. Focusing on the understudied area of postfeminist masculinity, we
Publikováno v:
Public Health Nutr
Objective:To identify key school-level contexts and mechanisms associated with implementing a provincial school food and beverage policy.Design:Realist evaluation. Data collection included semi-structured interviews (n 23), structured questionnaires
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e3133894d6e549ef55c4b19c9983e4d
https://europepmc.org/articles/PMC10200608/
https://europepmc.org/articles/PMC10200608/
Publikováno v:
Canadian Journal of Public Health
Intervention British Columbia’s (BC) provincial school food and beverage sales policy. Research question What are the processes associated with district-level implementation of BC’s school food and beverage sales policy? Methods We adopted a real
Publikováno v:
British Food Journal. 120:1859-1875
Purpose The purpose of this paper is to explore the paradoxical resistance of parent and private school food vendors to the paternalistic nature of school food policies. It develops the hypothesis that resistance, on the basis of them being “patern
Publikováno v:
Canadian Food Studies / La Revue canadienne des études sur l'alimentation. 4:25-46
From 2010 to 2016 the Think&EatGreen@School project worked to create healthy and sustainable school food systems in the Vancouver School Board. Using models of Community-Engaged Scholarship and Community-Based Action Research, we implemented diverse
Autor:
Rickey Y. Yada, Aviva I Rappaport, Timothy J. Green, Gwen E. Chapman, Alastair J. S. Summerlee, Gavin R Armstrong, Khin Meng Kheang, Jennie Louise, Kyly C. Whitfield
Publikováno v:
The American Journal of Clinical Nutrition. 106:667-674
Background: Anemia affects 45% of women of childbearing age in Cambodia. Iron supplementation is recommended in populations in which anemia prevalence is high. However, there are issues of cost, distribution, and adherence. A potential alternative is