Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Guus S. M. J. E. Duchateau"'
Autor:
Diego Moretti, Wieneke P. Koppenol, Peter Murray, Christophe Zeder, Rajwinder K. Harika, Michael B. Zimmermann, Colin I. Cercamondi, Robin van den Berg, Guus S M J E Duchateau
Publikováno v:
British Journal of Nutrition. 116:496-503
Fe fortification of centrally manufactured and frequently consumed condiments such as bouillon cubes could help prevent Fe deficiency in developing countries. However, Fe compounds that do not cause sensory changes in the fortified product, such as f
Autor:
Roberta Bradford, Guus S M J E Duchateau, Winfried Theis, David J. Mela, Caroline L Ward, Salomon Leendert Abrahamse, Wendy A M Blom, Antonia Orsi
Publikováno v:
The American journal of clinical nutrition. 94(5)
Background: Extracts from Hoodia gordonii have been shown to decrease food intakes and body weights in animals and were proposed as a food supplement or ingredient for weight management. Objective: We assessed the safety and efficacy of a 15-d repeat
Autor:
Richard F. Hurrell, Guus S M J E Duchateau, Jasmin Tajeri Foman, Maria Andersson, Leon G J Frenken, Michael B. Zimmermann, Winfried Theis, Martin Jäkel
Publikováno v:
The American journal of clinical nutrition. 92(5)
Random serial sampling is widely used in population pharmacokinetic studies and may have advantages compared with conventional fixed time-point evaluation of iron fortification.Our objective was to validate random serial sampling to judge the efficac
Autor:
Elke A. Trautwein, Guus S. M. J. E. Duchateau, Yuguang Lin, Sergey M. Mel'nikov, Henri O. F. Molhuizen, Fady Y. Ntanios
Publikováno v:
European Journal of Lipid Science & Technology; Apr2003, Vol. 105 Issue 3/4, p171, 15p
Publikováno v:
Journal of Nutrition; Jan2010, Vol. 140 Issue 1, p117-118, 2p
Autor:
Martin Foltz1 martin.foltz@unilever.com, Pieter C. van der Piji1, Guus S. M. J. E. Duchateau1
Publikováno v:
Journal of Nutrition. Jan2010, Vol. 140 Issue 1, p117-118. 2p.