Zobrazeno 1 - 10
of 4 811
pro vyhledávání: '"Gut bacteria"'
Autor:
Tracy Augustine, Selvasankar Murugesan, Fariada Badri, Giusy Gentilcore, Jean-Charles Grivel, Anthony Akobeng, Mamoun Elawad, Mehdi Adeli, Souhaila Al Khodor, Nicholas van Panhuys
Publikováno v:
Journal of Translational Medicine, Vol 22, Iss 1, Pp 1-20 (2024)
Abstract Background Pediatric cow milk allergies (CMA) can occur in immunoglobulin (Ig) E and non-IgE-mediated forms. Unlike IgE-mediated allergies, the mechanisms of disease pathogenesis in non-IgE-mediated food allergy and an association with micro
Externí odkaz:
https://doaj.org/article/9cd500c15ea34d0b84c8ea34a2ef1506
Impact of fermented wine lees on gut microbiota and metabolic responses in Guanling crossbred cattle
Autor:
Mingming Zhu, Tiantian Zhang, Duhan Xu, Bijun Zhou, Kaigong Wang, Chaosheng Liao, Zhentao Cheng, Ping Li, Chao Chen
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract Background The addition of wine lees to diets can make up for the deficiencies caused by traditional forages in beef cattle farming. However, the effects of different wine lees ratios on average daily weight, gastrointestinal microbial commu
Externí odkaz:
https://doaj.org/article/2d2e53c8a5d74abcbc1de6b2d9fa140c
Autor:
Yaqin Peng, Yao Du, Yuanyuan Zhang, Ze Wang, Tao Hu, Yuning Mai, Hongxiu Song, Weichao Pan, Qinglong Cai, Feifei Ge, Yu Fan, Hee Young Kim, Dekang Liu, Xiaowei Guan
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-13 (2024)
Abstract Background Gegen Qinlian Decoction (GQD) is a classical traditional Chinese medicine (TCM) formula primarily utilized for treating gut disorders. GQD showed therapeutic effects on several diseases in clinical and animal studies by targeting
Externí odkaz:
https://doaj.org/article/2c9c9e011c124cdb80e4488e57320635
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-15 (2024)
Abstract This study utilized cultivable methods and 16 S amplicon sequencing to compare taxonomic profiles and functional potential of gut bacteria in the scarab beetle, Anomola dimidiata, under cellulose-enriched conditions. Eight culturable cellulo
Externí odkaz:
https://doaj.org/article/cc3f1009b4cb4af0b0e762ce3fc43196
Autor:
Eman A. Mady, Haruna Osuga, Haruka Toyama, Hussein M. El-Husseiny, Ryo Inoue, Harutaka Murase, Yuki Yamamoto, Kentaro Nagaoka
Publikováno v:
Veterinary Quarterly, Vol 44, Iss 1, Pp 1-9 (2024)
AbstractThe gut microbiota (GM) is essential for mammalian health. Although the association between infant GM and breast milk (BM) composition has been well established in humans, such a relationship has not been investigated in horses. Hence, this s
Externí odkaz:
https://doaj.org/article/f71a65a9f3814ef7bf4af2c7c28c9ad4
Autor:
Omnia Abdullah Elkraly, Tahany Abd Elrahman, Mona Awad, Hassan Mohamed El-Saadany, Mohamed A. M. Atia, Noura S. Dosoky, El-Desoky S. Ibrahim, Sherif M. Elnagdy
Publikováno v:
Microbiology Research, Vol 15, Iss 3, Pp 1359-1385 (2024)
The red palm weevil (RPW), Rhynchophorus ferrugineus, poses a significant threat to date palms globally, heavily relying on symbiotic microbes for various physiological and behavioral functions. This comprehensive study delves into the intricate dyna
Externí odkaz:
https://doaj.org/article/ff2770be1dc54efca0fb4a9f468ed3ed
Autor:
Zhuang Jing, Wu Zheng, Song Jianwen, Shen Hong, Yu Xiaojian, Wei Qiang, Yin Yunfeng, Wu Xinyue, Han Shuwen, Zhao Feimin
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract Background More than 90% of colorectal cancer (CRC) arises from advanced adenomas (AA) and gut microbes are closely associated with the initiation and progression of both AA and CRC. Objective To analyze the characteristic microbes in AA. Me
Externí odkaz:
https://doaj.org/article/f9476616bd8e4bd79304caa789845611
Autor:
Carolin Döring, Mirko Basen
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-17 (2024)
Abstract Background Propionate is a food preservative and platform chemical, but no biological process competes with current petrochemical production routes yet. Although propionate production has been described for gut bacteria of the class Bacteroi
Externí odkaz:
https://doaj.org/article/350607edc99144fa9c987717699f05cb
Autor:
Niels B Dalsgaard, Lærke S Gasbjerg, Laura S Hansen, Dennis S Nielsen, Torben S Rasmussen, Filip K Knop
Publikováno v:
Endocrine Connections, Vol 13, Iss 7, Pp 1-7 (2024)
Aim: The alpha-glucosidase inhibitor acarbose is approved for the treatment of type 2 diabetes (T2D). It acts in the lumen of the gut by reducing intestinal hydrolysis and absorption of ingested carbohydrates. This reduces postprandial blood glucose
Externí odkaz:
https://doaj.org/article/fc39470700c2487790ef240db845be3a
Publikováno v:
Journal of Functional Foods, Vol 122, Iss , Pp 106510- (2024)
Dietary flavonoids are regarded as potent inhibitors of gut bacterial β-glucuronidase (β-GUS), although the precise structure-activity relationship between dietary flavonoids and β-GUS remains elusive. In this study, 24 dietary flavonoids of 6 com
Externí odkaz:
https://doaj.org/article/c09be5ac38304103a50c784b8158a259