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Autor:
Mateus Calori de Sousa, Olavo Ferreira Lopes Anjo, Idiberto José Zotarelli-Filho, Floriano Alteia Costa, Durval Ribas Filho, Gustavo Pataro, Otávio Barcelos Domingues, Associacao Brasileira de Nutrologia Professor, Brazil. Sp, Ana Valéria Garcia Ramirez, Yuri Belinelli Bono Macedo, Sp, Rua Belo Horizonte, Centro, Catanduva Sp, Brazil.
Publikováno v:
MedNEXT Journal of Medical and Health Sciences. 2:53-58
Magnesium is an important nutrient for the organism present in several enzymatic reactions. The reduced daily intake of this mineral (below 310 to 320 mg, for women, and 400 to 420 mg, for men) is associated with several chronic diseases. Thus, based
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0b4961896d68ac29f68eb57b9646fe2a
https://doi.org/10.34256/mdnt21110
https://doi.org/10.34256/mdnt21110
