Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Gustavo Eimar de Oliveira Lara"'
Autor:
Carolina Cesarino Coutinho, André Mendes Jorge, Paula Roberta Cardinali Candido, Gustavo Eimar de Oliveira Lara, Bianca Ferreira Olivieri, Maria Eugênia Zerlotti Mercadante
Publikováno v:
Boletim de Indústria Animal, Vol 70, Iss supl. (2013)
O artigo não apresenta resumo em português.
Externí odkaz:
https://doaj.org/article/8ee0959508304580bccdfc924441c4c5
Autor:
Carolina Cesarino Coutinho, André Mendes Jorge, Paula Roberta Cardinali Candido, Gustavo Eimar de Oliveira Lara, Bianca Ferreira Olivieri, Maria Eugênia Zerlotti Mercadante
Publikováno v:
Boletim de Indústria Animal, Vol 70, Iss supl. (2013)
O artigo não apresenta resumo em português.
Externí odkaz:
https://doaj.org/article/1c3004290f554881ad53a9ff1eebe1ce
Autor:
Carolina Cesarino Coutinho, André Mendes Jorge, Paula Roberta Cardinali Candido, Gustavo Eimar de Oliveira Lara, Bianca Ferreira Olivieri, Maria Eugênia Zerlotti Mercadante
Publikováno v:
Boletim de Indústria Animal, Vol 70, Iss supl. (2013)
The objective of this study was to estimate heritability of carcass muscle index (MI) in yearling (MIy) and post-yearling (MIp) Nellore cattle. MI is the measure of longissimus muscle area (LMA) expressed in relation to body weight (MI=100×LMA/BW),
Externí odkaz:
https://doaj.org/article/74db1d835da44a8faba694bddc6d079c
Autor:
Gustavo Eimar de Oliveira Lara, Maria Eugênia Zerlotti Mercadante, André Luiz Grion, Enilson Geraldo Ribeiro, Renata Helena Branco
Publikováno v:
Boletim de Indústria Animal, Vol 69, Iss supl. (2012)
O artigo não apresenta resumo em português.
Externí odkaz:
https://doaj.org/article/7462d42cfe4a4c19acb5ff170023195b
Autor:
Gustavo Eimar de Oliveira Lara, Maria Eugênia Zerlotti Mercadante, André Luiz Grion, Enilson Geraldo Ribeiro, Renata Helena Branco
Publikováno v:
Boletim de Indústria Animal, Vol 69, Iss supl., Pp 34-34 (2012)
Residual feed intake (RFI) is a feed efficiency trait defined as the difference between actual feed intake and the one predicted on the basis of requirements for production and maintenance of body weight. Evidence exists of a positive correlation bet
Externí odkaz:
https://doaj.org/article/cebac7bdbf4f44198717c7911c1445c2