Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Gustavo Adolfo Gutiérrez García"'
Autor:
Charlie Arthur Tebbutt, Tahia Devisscher, Laura Obando‐Cabrera, Gustavo Adolfo Gutiérrez García, Maria Constanza Meza Elizalde, Dolors Armenteras, Imma Oliveras Menor
Publikováno v:
People and Nature, Vol 3, Iss 4, Pp 811-826 (2021)
Abstract Wildfires have increased in protected areas (PAs) of the Colombian Amazon following the 2016 peace agreement between the Government and the Revolutionary Armed Forced of Colombia (FARC—Spanish acronym). Recent study efforts to understand t
Externí odkaz:
https://doaj.org/article/ba7256b731d146e291de8ad05c76d894
Autor:
Gustavo Adolfo Gutiérrez García, Héctor Eduardo Hernández Núñez, María Alejandra Meléndez Gordillo, Isabel Gutiérrez-Montes
Publikováno v:
Innova Biology Sciences. 2:6-22
La caracterización de prácticas de manejo es el primer paso en la reconversión de sistemas productivos cada vez más sostenibles; pero la sostenibilidad no solo se trata del modelo productivo, sino de las personas. Aunque existen metodologías de
Autor:
Angie Paola Bernal Núñez, Isabel Gutiérrez-Montes, Héctor Eduardo Hernández-Núñez, David Ricardo Gutiérrez Suárez, Gustavo Adolfo Gutiérrez García, Juan Carlos Suárez, Fernando Casanoves, Cornelia Flora, Nicole Sibelet
Publikováno v:
Land Use Policy
Climate variability affects agricultural production systems and rural communities, generating risks to food security and increasing rural poverty. Therefore, improving the capacity of rural households to adapt to climate variability has become one of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69cf0d48ead3811861852b0ac2d9d365
http://agritrop.cirad.fr/604933/
http://agritrop.cirad.fr/604933/
Autor:
Gustavo Adolfo Gutiérrez-García, Héctor Eduardo Hernández-Núñez, Isabel Gutiérrez-Montes, Cornelia Butler Flora, Angie Paola Bernal-Núñez, Juan Carlos Suárez, Fernando Casanoves
Publikováno v:
Agriculture and Human Values. 39:201-216
Cacao cultivation is one of the most important livelihoods for rural households in Colombia, where it is promoted as a substitute for the illegal cultivation of coca. To strengthen Colombian cacao farming, it is important to understand the livelihood
Autor:
Gustavo Adolfo Gutiérrez García, Imma Oliveras Menor, Dolors Armenteras, Charlie Arthur Tebbutt, María Constanza Meza Elizalde, Tahia Devisscher, Laura Obando-Cabrera
Publikováno v:
People and Nature, Vol 3, Iss 4, Pp 811-826 (2021)
Wildfires have increased in protected areas (PAs) of the Colombian Amazon following the 2016 peace agreement between the Government and the Revolutionary Armed Forced of Colombia (FARC—Spanish acronym). Recent study efforts to understand this issue
Autor:
Juan Carlos Suárez-Salazar, Gustavo Adolfo Gutiérrez-García, José Ramiro Sánchez-Acosta, Fernando Casanoves, Leonardo Rodríguez-Suárez, Isabel Gutiérrez-Montes, Héctor Eduardo Hernández-Núñez
Publikováno v:
Agroforestry Systems. 94:2367-2380
Cacao cultivation has great socioeconomic importance for the development of rural areas of Colombia, especially for the approximately 52,000 rural households that depend on it. Therefore, is important to analyze the relationship that the capitals end
Autor:
Héctor Eduardo Hernández Núñez, Juan Carlos Suárez Salazar, Gustavo Adolfo Gutiérrez García, Fernando Casanoves, Isabel Gutiérrez-Montes
Publikováno v:
Journal of Rural Studies. 75:119-124
The local knowledge is constituted in the basis for decision-making and is an important part of the livelihood of rural families. Knowledge of cocoa crop management practices takes an essential role in the producers’ resilience capacity to face and
Autor:
Héctor Eduardo Hernández Núñez, R S David Gutiérrez, Juan C. Salazar, R A José Sánchez, Edwin Trujillo Trujillo, Gustavo Adolfo Gutiérrez García, Fernando Casanoves, Hernán J. Andrade
Publikováno v:
Revista de Biología Tropical, Volume: 69, Issue: 1, Pages: 352-368, Published: MAR 2021
Resumen Introducción: Los cultivos de café, cacao y pasturas para la ganadería son actividades agropecuarias de interés económico en Colombia. Cuando estas actividades se desarrollan bajo sistemas agroforestales (SAF) promueven la conservación
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a46b0ca1b9615f297339af166e2627c9
http://www.scielo.sa.cr/scielo.php?script=sci_arttext&pid=S0034-77442021000100352&lng=en&tlng=en
http://www.scielo.sa.cr/scielo.php?script=sci_arttext&pid=S0034-77442021000100352&lng=en&tlng=en
Autor:
Angie Paola Bernal Núñez, Hernán J. Andrade, Cornelia Butler Flora, Fernando Casanoves, Juan C. Salazar, Gustavo Adolfo Gutiérrez García, Héctor Eduardo Hernández-Núñez, Isabel Gutiérrez-Montes
Publikováno v:
Sustainability; Volume 14; Issue 5; Pages: 2504
Production for self-provisioning contributes to food security in rural territories; however, studies have indicated that this capacity is limited. We analyzed the impact of livelihood strategies on self-provisioning conditions in 162 rural households
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::793dbe2ff2a05b6b2bb82a844787e9ff
https://doi.org/10.21203/rs.3.rs-93870/v1
https://doi.org/10.21203/rs.3.rs-93870/v1