Zobrazeno 1 - 10
of 224
pro vyhledávání: '"Gurdev S. Khush"'
Autor:
Gurdev S. Khush
Publikováno v:
Crop and Environment, Vol 2, Iss 1, Pp 1-4 (2023)
Biodiversity is one of the most used expressions in the biological sciences and has become a household word. Biodiversity is defined as all hereditarily based variation at all levels of organization from genes within a single population or species to
Externí odkaz:
https://doaj.org/article/86cdd0f1ce1840aa84a5fd8c576be053
Autor:
David J. Mackill, Gurdev S. Khush
Publikováno v:
Rice, Vol 11, Iss 1, Pp 1-11 (2018)
Abstract High-yielding varieties developed in the 1960s and 1970s at the International Rice Research Institute (IRRI) and elsewhere benefited farmers and the public, ultimately increasing yields and reducing the cost of rice to consumers. Most of the
Externí odkaz:
https://doaj.org/article/0614a5bbf8a14bcbb861fab60fda7d10
Autor:
Zhongchao Yin, Jun Chen, Lirong Zeng, Meiling Goh, Hei Leung, Gurdev S. Khush, Guo-Liang Wang
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 13, Iss 8, Pp 869-876 (2000)
Many plant mutants develop spontaneous lesions that resemble disease symptoms in the absence of pathogen attack. In several pathosystems, lesion mimic mutations have been shown to be involved in programmed cell death, which in some instances leads to
Externí odkaz:
https://doaj.org/article/83bf1bbaba3f4114a505a8f691c22178
The Rice Genetics Collection of past symposia and other selected literature contains nearly 4,400 pages of searchable information on rice genetics and cytogenetics published by the IRRI and its partners since 1964. In addition to the five genetics sy
The Rice Genetics Collection of past symposia and other selected literature contains nearly 4,400 pages of searchable information on rice genetics and cytogenetics published by the IRRI and its partners since 1964. In addition to the five genetics sy
The Rice Genetics Collection of past symposia and other selected literature contains nearly 4,400 pages of searchable information on rice genetics and cytogenetics published by the IRRI and its partners since 1964. In addition to the five genetics sy
Autor:
Gurdev S. Khush, Darshan S. Brar
Refined tissue culture procedures have made it possible to introduce foreign DNA and cloned genes into cultured cells, protoplasts, and plant organs from diverse biological systems and to regenerate transgenic plants in more than 45 plant species wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a85f146e4e2be16d36fc5a47dab68fe0
https://doi.org/10.1201/9781003210252-8
https://doi.org/10.1201/9781003210252-8
Autor:
Margit Drapal, Vicente Medina, Teresa Capell, Changfu Zhu, Paul D. Fraser, Wenshu He, Gurdev S. Khush, Gemma Villorbina, Can Baysal, Paul Christou
Publikováno v:
Proc Natl Acad Sci U S A
Recercat. Dipósit de la Recerca de Catalunya
instname
Recercat: Dipósit de la Recerca de Catalunya
Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio Abierto de la UdL
Universitad de Lleida
Recercat. Dipósit de la Recerca de Catalunya
instname
Recercat: Dipósit de la Recerca de Catalunya
Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio Abierto de la UdL
Universitad de Lleida
Starch properties can be modified by mutating genes responsible for the synthesis of amylose and amylopectin in the endosperm. However, little is known about the effects of such targeted modifications on the overall starch biosynthesis pathway and br
Autor:
Gurdev S. Khush, S. S. Virmani
Publikováno v:
Biocontrol of Plant Diseases ISBN: 9780429292347
Biocontrol of Plant Diseases
Biocontrol of Plant Diseases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e721e4f18a6a4f162e9b6f56c782e582
https://doi.org/10.1201/9780429292347-3
https://doi.org/10.1201/9780429292347-3
Autor:
Gurdev S. Khush, David J. Mackill
Publikováno v:
Rice, Vol 11, Iss 1, Pp 1-11 (2018)
Rice
Rice
High-yielding varieties developed in the 1960s and 1970s at the International Rice Research Institute (IRRI) and elsewhere benefited farmers and the public, ultimately increasing yields and reducing the cost of rice to consumers. Most of these variet