Zobrazeno 1 - 10
of 155
pro vyhledávání: '"Guoliang Wu"'
Publikováno v:
Zhongguo dizhi zaihai yu fangzhi xuebao, Vol 35, Iss 3, Pp 80-87 (2024)
Slope stability control is crucial for safe and efficient coal mining in open-pit mines with soft rock. To address the challenge of stabilizing dip soft rock slope rock slopes, the treatment engineering of inner row tracking pressure side of dip soft
Externí odkaz:
https://doaj.org/article/f38a315113fa42fe86ce22500e14a528
Autor:
Songou Zhang, Jinxiang Shang, Zhiqian Gu, Xiaopeng Gu, Fei Wang, Xujun Hu, Guoliang Wu, Huan Zou, Jian Ruan, Xinkun He, Chenzhou Bao, ZhenYu Zhang, Xin Li, Hong Chen
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 11 (2024)
Purpose: This study was aimed to examine the global research status and current research hotspots in the field of tendon stem cells.Methods: Bibliometric methods were employed to retrieve relevant data from the Web of Science Core Collection (WOSCC)
Externí odkaz:
https://doaj.org/article/90225e368a474dc7932bb1dbe616b881
Autor:
Qinghua Wang, Fan Gao, Xuexue Chen, Wenjiang Wu, Lei Wang, Jiangli Shi, Yun Huang, Yuanyue Shen, Guoliang Wu, Jiaxuan Guo
Publikováno v:
BMC Plant Biology, Vol 22, Iss 1, Pp 1-17 (2022)
Abstract Background Volatile components are important secondary metabolites essential to fruit aroma quality, thus, in the past decades many studies have been extensively performed in clarifying fruit aroma formation. However, aroma components and bi
Externí odkaz:
https://doaj.org/article/497ff3b9e7aa47839204d084030e0eb1
Autor:
Lei Wang, Lin Li, Wei Zhao, Lu Fan, Haijun Meng, Ganggang Zhang, Wenjiang Wu, Jiangli Shi, Guoliang Wu
Publikováno v:
PeerJ, Vol 10, p e14262 (2022)
Background Walnuts are among the most important dry fruit crops worldwide, typically exhibiting green leaves and yellow–brown or gray–yellow seed coats. A specific walnut accession with red leaves and seed coats, ‘RW-1’, was selected for stud
Externí odkaz:
https://doaj.org/article/60173bc080d04f4c963360d574e29ec1
Publikováno v:
Emergency Medicine International, Vol 2022 (2022)
With the increase in the number of patients and prolongation of their lives after esophagectomy for esophageal cancer, the quality of life after surgery has attracted more and more attention. Although anastomotic stenosis is a common complication, it
Externí odkaz:
https://doaj.org/article/445a3e048a334f5b92e87a98146d751a
Autor:
Weijing Wang, Weitao Jin, Hao Feng, Guoliang Wu, Wenjuan Wang, Jiaokun Jia, Ruijun Ji, Anxin Wang, Xingquan Zhao
Publikováno v:
Frontiers in Neurology, Vol 12 (2021)
The early hematoma expansion of intracerebral hemorrhage (ICH) indicates a poor prognosis. This paper studies the relationship between cerebral blood flow (CBF) around the hematoma and hematoma expansion (HE) in the acute stage of intracerebral hemor
Externí odkaz:
https://doaj.org/article/e1ae687acec347efa2c642f07ec39fa9
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Basic helix-loop-helix (bHLH) proteins are transcription factors (TFs) that have been shown to regulate anthocyanin biosynthesis in many plant species. However, the bHLH gene family in walnut (Juglans regia L.) has not yet been reported. In this stud
Externí odkaz:
https://doaj.org/article/64095a35fca940a2b41b935aebbd1549
Publikováno v:
IEEE Access, Vol 6, Pp 30726-30736 (2018)
The popularization of electric vehicles and new forms of power generation has led to a change in the architecture of the residential microgrid. As the mode of power distribution on the user side must be replanned, the optimization of user costs for a
Externí odkaz:
https://doaj.org/article/83d2c787533a4715ae97b908162b324c
Autor:
Peng Si, Wei Shao, Huili Yu, Xiaojing Yang, Dengtao Gao, Xiansheng Qiao, Zhiqiang Wang, Guoliang Wu
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
The rhizosphere microenvironment is the site of nutrient circulation and microbial community formation, and thus is an ongoing topic of research. Although research on this topic is extensive, studies into the rhizosphere microenvironment of fruit tre
Externí odkaz:
https://doaj.org/article/98f366972d84403d82d7c25b3576d360
Autor:
Yongzhou Li, Xiang Luo, Cuiyun Wu, Shangyin Cao, Yifei Zhou, Bo Jie, Yalong Cao, Haijun Meng, Guoliang Wu
Publikováno v:
Molecules, Vol 23, Iss 1, p 25 (2017)
Fruit color is an important economic trait. The color of red walnut cultivars is mainly attributed to anthocyanins. The aim of this study was to explore the differences in the molecular mechanism of leaf and peel color change between red and green wa
Externí odkaz:
https://doaj.org/article/54b550221ea44b43ab2e817899853afb