Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Guofeng DUAN"'
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 22, Pp 226-232 (2023)
In order to explore the composition, taste characteristics and nutritional value of free amino acids in pellicle of different varieties of walnut, the content of free amino acid in the pellicle of 6 walnut varieties was detected, and the taste activi
Externí odkaz:
https://doaj.org/article/698be7f8156c4a7a8e530a6eccaa5e16
Autor:
Guofeng Duan, Lijuan Li
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundGrowing data indicate that the gut microbiome may contribute to the rising incidence of hyperlipoidemia. Jujube vinegar lowers lipids, protects the liver, and reduces oxidant capacity, however, it is unknown whether this is due to the gut f
Externí odkaz:
https://doaj.org/article/2148dff4ab2644979a4e0a4edbb7833a
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 34, Iss 1, Pp 1056-1064 (2020)
The “Zaoheibao” fruit with rich rose-scented grapes was used as the main material to optimize the fermentation process of “Zaoheibao” wine. Its composition in volatile aroma compounds was determined by headspace solid phase microextraction (H
Externí odkaz:
https://doaj.org/article/39b454be400147c79bb1347078ced7b5
Autor:
Xuyan Liu, Guofeng Duan, Ziyan Zhou, Yueqing Gu, Yungen Xu, Liying Zhang, Runing Sun, Shikui Yang, Yingying Wang, Xiaoming Zha
Publikováno v:
New Journal of Chemistry. 42:18172-18181
Biothiols such as cysteine (Cys), homocysteine (Hcy) and glutathione (GSH) play significant roles in maintaining biological homeostasis in organisms. Due to their particular significance in the physiology and pathology of humans, accurate determinati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80206dd9ec1ba94046b7aa0815b4fe24
https://doi.org/10.1039/c8nj04183k
https://doi.org/10.1039/c8nj04183k
Autor:
Runing Sun, Yanjun Luo, Liying Zhang, Yueqing Gu, Wen Li, Xin Zhang, Xiaoming Zha, Ziyan Zhou, Guofeng Duan
Publikováno v:
New Journal of Chemistry. 42:19795-19800
Hydrogen sulfide (H2S), an endogenous gaseous signalling molecule, has attracted attention in biochemical research. The detection of H2S in living systems is essential for studying its functions. Although a variety of probes have been reported for th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3d92a0bd4744c776428935f1502eb94
https://doi.org/10.1039/c8nj04824j
https://doi.org/10.1039/c8nj04824j
Publikováno v:
Agricultural Science & Technology. Oct2014, Vol. 15 Issue 10, p1631-1633. 3p.