Zobrazeno 1 - 10
of 135
pro vyhledávání: '"Gum base"'
Akademický článek
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Publikováno v:
3D Printing and Additive Manufacturing. 9:511-519
A complete denture, consisting of teeth and a gum base, is a standard device used to restore masticatory and esthetic functions in patients with complete edentulism. The different colors and mechan...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3dd3ab6942a833ef7428c0515a622267
https://doi.org/10.1089/3dp.2021.0007
https://doi.org/10.1089/3dp.2021.0007
Akademický článek
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Autor:
S. Dakhil, Linda LeResche, S.K. Jeffrey, R.B. Presland, Mark Drangsholt, S. Werfalli, J.M. Johnsen
Publikováno v:
International Journal of Oral and Maxillofacial Surgery. 50:1187-1194
Burning mouth syndrome (BMS) is a chronic pain condition that most commonly affects postmenopausal women older than 50 years of age. Xerostomia is a common complaint among BMS patients. However, previous studies showed inconsistent findings regarding
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3ccff793104efea66f46d4519d5f4ea
https://doi.org/10.1016/j.ijom.2021.01.018
https://doi.org/10.1016/j.ijom.2021.01.018
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Autor:
Kenji Osawa, Susumu Kanno, Chihiro Nagayama, Kayoko Kamemoto, Kanako Shimo, Kyoko Fujihira, Ayano Hiratsu, Yuka Hamada, Masashi Miyashita, Yusei Tataka
Publikováno v:
Journal of Exercise Science & Fitness, Vol 19, Iss 3, Pp 189-194 (2021)
Journal of Exercise Science and Fitness
Journal of Exercise Science and Fitness
Background/objective Gum chewing while walking increases walking distance and energy expenditure in middle-aged male and female individuals. This study aimed to examine the effects of gum chewing while walking on walking distance and energy metabolis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ed70236dc0b093ade06584eefe42f95
https://doi.org/10.1016/j.jesf.2021.04.001
https://doi.org/10.1016/j.jesf.2021.04.001
Autor:
Takashi Matsukubo, Asami Fushimi, Nanako Taguchi, Yumiko Kakegawa, Etsuyo Otani, Hiroe Arai, Minji Kim, Akane Takenouchi, Yukiko Satoh, Yoji Saeki
Publikováno v:
The Bulletin of Tokyo Dental College. 62:7-14
The purpose of the present study was to clarify the long-term effects of frequent chewing of unflavored and odorless gum (hereafter, gum base) on oral hygiene and mental health. This single-arm study, which started with a 4-week control and ended wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::530a2b7c0654925a73163ca3ea7ad8a9
https://doi.org/10.2209/tdcpublication.2020-0009
https://doi.org/10.2209/tdcpublication.2020-0009
Publikováno v:
Novejshie zarubezhnye i otechestvennye lekarstvennye preparaty: farmakoterapija, farmakodinamika, farmakokinetika (Newest Foreign and Domestic Preparations: Pharmacotherapy, Pharmacodynamics, Pharmacokinetics). :18-21
Medicated chewing gum is a convenient dosage form that allows to expand the range of medicines, ensure adherence of patients to the treatment and extend patent protection for well-known names of medicines. This article describes the technological pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f219c6f39f5f351f04ddc44c3211a463
https://doi.org/10.33920/med-06-2001-02
https://doi.org/10.33920/med-06-2001-02
Publikováno v:
ScienceRise: Pharmaceutical Science, Vol 0, Iss 3 (19), Pp 11-16 (2019)
The design of high quality compressed medicated chewing gum "Lysodent C" with lysozyme hydrochloride and ascorbic acid as active pharmaceutical ingredients and the composition Health in Gum®PWD-01 as a chewable gum base involves obtaining a homogene
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2839927965ae0509988a171ac0bde308
http://journals.uran.ua/sr_pharm/article/view/172272
http://journals.uran.ua/sr_pharm/article/view/172272
Effects of xylitol chewing gum and candies on the accumulation of dental plaque: a systematic review
Autor:
Eva Söderling, Kaisu Pienihäkkinen
Publikováno v:
Clinical Oral Investigations
Objectives A systematic review of published data was conducted with the aim of assessing the effects of xylitol consumption on the amount of dental plaque. Materials and methods Electronic and hand searches were performed to find clinical studies con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46bbfa1cf7f869be49d40271bff67b8a
https://pubmed.ncbi.nlm.nih.gov/34677696
https://pubmed.ncbi.nlm.nih.gov/34677696