Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Gulsah Kaner"'
Publikováno v:
Galician Medical Journal, Vol 30, Iss 3, Pp E202333-E202333 (2023)
Aim. This study aimed to evaluate the associations of daily dietary intake of fructose and sucrose with HbA1c levels and anthropometric measurements in patients with Type 2 diabetes mellitus. Methods. A total of 64 individuals were included in the
Externí odkaz:
https://doaj.org/article/594601414f984eee9a46fea0094d44e9
Publikováno v:
Revista Española de Nutrición Humana y Dietética, Vol 26, Iss Supl. 2 (2022)
Introduction: To evaluate the traditional practices of breastfeeding, complementary feeding, and increasing breast milk in mothers with 0-24 month-old infants. Material and methods: The study sample includes 215 mothers with 0-24 month-old infants.
Externí odkaz:
https://doaj.org/article/b9704cfa777f41ad9452efe91ec0b6db
Publikováno v:
Revista Española de Nutrición Humana y Dietética, Vol 24, Iss 3 (2020)
Introduction: This study aimed to investigate sleep quality and sleep patterns in adolescents. The second aim was to find out whether there was an association between sleep quality, sleep patterns, dietary habits, food consumptions, and anthropometri
Externí odkaz:
https://doaj.org/article/373f1f82f8284767b5cbb5f3f1db34f5
Autor:
Magdalena Skowrońska, Gulsah Kaner, Beata Całyniuk, Marek Kardas, Michał Skrzypek, Elżbieta Grochowska-Niedworok
Publikováno v:
Revista Española de Nutrición Humana y Dietética, Vol 24, Iss 1 (2020)
Introduction: The aim of the study is to present fermented milk products intake and related factors by Turkish and Polish students of dietetics. Material and methods: Dietetics students of both Medical University of Silesia in Katowice (SUM), Poland
Externí odkaz:
https://doaj.org/article/0a450b8e74b84584a94e63cafc4fdce8
Publikováno v:
Galician Medical Journal, Vol 31, Iss 3 (2024)
Introduction.The aim of this study was to assess the knowledge and opinions about sustainable nutrition and the factors associated with sustainable and healthy eating behaviors among individuals aged 18 to 65 years. Methods. An online cross-sectio
Externí odkaz:
https://doaj.org/article/c1101268cfc44b708c733eb4394e6eb4
Publikováno v:
Forbes Tıp Dergisi, Vol 4, Iss 3, Pp 272-283 (2023)
Objective: The aim of this study was to determine the nutritional status of children and adolescents with inflammatory bowel disease (IBD) in remission and to evaluate their adherence to the Mediterranean diet. Methods: The study was conducted with 4
Externí odkaz:
https://doaj.org/article/0aaff1fd77c046daa8a5387acc085878
Autor:
Gulsah Kaner Tohtak
Publikováno v:
Personalized Nutrition as Medical Therapy for High-Risk Diseases ISBN: 9781315112374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::27e827f2b682e011124f3faf245c39ea
https://doi.org/10.1201/9781315112374-13
https://doi.org/10.1201/9781315112374-13
Publikováno v:
Public Health Nutrition, Vol 26, Pp 2108-2117 (2023)
Abstract Objective: To evaluate nutrition literacy status and its association with adherence to the Mediterranean diet (MD), anthropometric parameters and lifestyle behaviours among early adolescents. Design: This is a cross-sectional study. Nutri
Externí odkaz:
https://doaj.org/article/2e84abda3ee242d6a23dcb84e40429cc
Publikováno v:
Public Health Nutrition, Vol 26, Pp 674-683 (2023)
Abstract Objective: This study aimed to (1) evaluate the prevalence and predictors of perceived depression, anxiety, stress (DAS) levels and emotional eating behaviours and (2) determine the correlations between DAS levels and emotional eating behav
Externí odkaz:
https://doaj.org/article/5139d157930344b08aa80ac24359f5c9
Publikováno v:
Forbes Tıp Dergisi, Vol 3, Iss 2, Pp 131-138 (2022)
Objective: It was aimed to evaluate the changes in the dietary habits of adult individuals during the Coronavirus disease-2019 pandemic. Methods: The research was conducted on 970 adults, aged 18-65 years. An online questionnaire form including quest
Externí odkaz:
https://doaj.org/article/c36e1a17434f466cbc049fb612bc672d