Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Guiwei Tian"'
Effect of biosurfactant sophorolipids on Rhizomucor miehei lipase fermentation by Aspergillus oryzae
Autor:
Qianqian Zhang, Zhiyue Xiong, Lei Sun, Xiwei Tian, Guiwei Tian, Yiming Yang, Xu Li, Yonghong Wang, Ju Chu
Publikováno v:
Bioresources and Bioprocessing, Vol 8, Iss 1, Pp 1-10 (2021)
Abstract In this study, the effect of biosurfactant sophorolipids (SLs) on Rhizomucor miehei lipase (RML) fermentation by Aspergillus oryzae was investigated. With the exogenous addition of 0.3% (w/v) SLs in the initial medium, the RML activity reach
Externí odkaz:
https://doaj.org/article/d749913dbf4449218a7ab3314670b5d8
Autor:
Chao Li, Dou Xu, Zhiyue Xiong, Yiming Yang, Guiwei Tian, Xuezhi Wu, Yonghong Wang, Yingping Zhuang, Ju Chu, Xiwei Tian
Publikováno v:
Bioengineering, Vol 9, Iss 11, p 610 (2022)
Morphology plays an important role in the fermentation bioprocess of filamentous fungi. In this study, we investigated the controlling strategies of morphology that improved the efficiency of Rhizomucor miehei lipase (RML) production using a high-yie
Externí odkaz:
https://doaj.org/article/63bd9fb2212941f296a83247b9c3d428
Effect of biosurfactant sophorolipids on Rhizomucor miehei lipase fermentation by Aspergillus oryzae
Autor:
Zhiyue Xiong, Yonghong Wang, Guiwei Tian, Xiwei Tian, Xu Li, Qianqian Zhang, Ju Chu, Yiming Yang, Lei Sun
Publikováno v:
Bioresources and Bioprocessing, Vol 8, Iss 1, Pp 1-10 (2021)
In this study, the effect of biosurfactant sophorolipids (SLs) on Rhizomucor miehei lipase (RML) fermentation by Aspergillus oryzae was investigated. With the exogenous addition of 0.3% (w/v) SLs in the initial medium, the RML activity reached 430.0
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3250d18c9b92b44be211ec31a9a611b5
https://doaj.org/article/d749913dbf4449218a7ab3314670b5d8
https://doaj.org/article/d749913dbf4449218a7ab3314670b5d8
Publikováno v:
Bioresource Technology. 152:234-240
Three independent cultures by fed batch strategy under different oxygen supply levels were investigated with Schizochytrium sp. S31 on glycerol in 50 L bioreactor. Three cultures all achieved high cell density cultivation (HCDC) with more than 100 g/
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a79cc65d142e59ed2f25a87ee07b1baf
https://doi.org/10.1016/j.biortech.2013.11.002
https://doi.org/10.1016/j.biortech.2013.11.002
Publikováno v:
Bioresource Technology. 142:400-406
Volumetric mass transfer coefficient (kLa) is a key fermentation parameter for the production of docosahexaenoic acid (DHA) from glycerol by Schizochytrium sp. S31. In order to elucidate the effects of kLa on the fermentations, both baffled and unbaf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::172e006776fe0b696f0987c31d1d5e1a
https://doi.org/10.1016/j.biortech.2013.04.107
https://doi.org/10.1016/j.biortech.2013.04.107