Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Guiraud SP"'
Autor:
Wei R; University of Hawaii Cancer Center (UHCC), Honolulu, HI, 96813, USA.; Molecular Biosciences and Bioengineering, University of Hawaii at Manoa, Honolulu, HI, 96822, USA., Ross AB; Analytical Science Department, Nestlé Research Center, Lausanne, Switzerland.; Division of Food and Nutrition Science, Department of Biology and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden., Su M; University of Hawaii Cancer Center (UHCC), Honolulu, HI, 96813, USA., Wang J; University of Hawaii Cancer Center (UHCC), Honolulu, HI, 96813, USA., Guiraud SP; Nutrition and Metabolic health Department, Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Draper CF; Nutrition and Metabolic health Department, Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Beaumont M; Clinical Development Unit, Nestlé Research Center, Lausanne, Switzerland., Jia W; University of Hawaii Cancer Center (UHCC), Honolulu, HI, 96813, USA., Martin FP; Nutrition and Metabolic health Department, Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2018 Nov; Vol. 62 (21), pp. e1800583. Date of Electronic Publication: 2018 Aug 28.
Autor:
Draper CF; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland.; Leiden University, Leiden, The Netherlands., Vassallo I; Quartzbio, Geneva, Switzerland., Di Cara A; Quartzbio, Geneva, Switzerland., Milone C; Independent Clinical Dietitian.; Canton Hospital of Luzern, Luzern, Switzerland., Comminetti O; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Monnard I; Nestlé Research Center (NRC), Lausanne, Switzerland., Godin JP; Nestlé Research Center (NRC), Lausanne, Switzerland., Scherer M; ABF GmbH, Munich, Germany., Su M; University of Hawaii Cancer Center (UHCC), HI, USA., Jia W; University of Hawaii Cancer Center (UHCC), HI, USA., Guiraud SP; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Praplan F; Clinical Development Unit, NRC, Lausanne, Switzerland., Guignard L; Clinical Development Unit, NRC, Lausanne, Switzerland., Ammon Zufferey C; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Shevlyakova M; Clinical Development Unit, NRC, Lausanne, Switzerland., Emami N; Clinical Development Unit, NRC, Lausanne, Switzerland., Moco S; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Beaumont M; Clinical Development Unit, NRC, Lausanne, Switzerland., Kaput J; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland., Martin FP; Nestle Institute of Health Sciences (NIHS), Lausanne, Switzerland.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2018 Feb; Vol. 62 (3). Date of Electronic Publication: 2017 Dec 28.
Autor:
Dayon L; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland. loic.dayon@rd.nestle.com., Guiraud SP; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Corthésy J; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Da Silva L; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Migliavacca E; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Tautvydaitė D; Old Age Psychiatry, Department of Psychiatry, Centre Hospitalier Universitaire Vaudois (CHUV), Lausanne, Switzerland., Oikonomidi A; Old Age Psychiatry, Department of Psychiatry, Centre Hospitalier Universitaire Vaudois (CHUV), Lausanne, Switzerland., Moullet B; Old Age Psychiatry, Department of Psychiatry, Centre Hospitalier Universitaire Vaudois (CHUV), Lausanne, Switzerland., Henry H; Department of Laboratories, Centre Hospitalier Universitaire Vaudois (CHUV), Lausanne, Switzerland., Métairon S; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Marquis J; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Descombes P; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Collino S; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Martin FJ; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Montoliu I; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Kussmann M; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland.; Present address: Liggins Institute, University of Auckland, Auckland, New Zealand., Wojcik J; Quartz Bio, Geneva, Switzerland., Bowman GL; Nestlé Institute of Health Sciences, École Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Bâtiment H, 1015, Lausanne, Switzerland., Popp J; Old Age Psychiatry, Department of Psychiatry, Centre Hospitalier Universitaire Vaudois (CHUV), Lausanne, Switzerland.
Publikováno v:
Alzheimer's research & therapy [Alzheimers Res Ther] 2017 Jun 17; Vol. 9 (1), pp. 43. Date of Electronic Publication: 2017 Jun 17.
Autor:
Martin FP; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Su MM; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Xie GX; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Guiraud SP; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Kussmann M; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Godin JP; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Jia W; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland., Nydegger A; Francois-Pierre Martin, Seu Ping Guiraud, Martin Kussmann, Nestlé Institute of Health Sciences, 1015 Lausanne, Switzerland.
Publikováno v:
World journal of gastroenterology [World J Gastroenterol] 2017 May 28; Vol. 23 (20), pp. 3643-3654.
Autor:
Zhao L; Shanghai Key Laboratory of Diabetes Mellitus and Center for Translational Medicine, Shanghai Jiao Tong University Affiliated Sixth People's Hospital , Shanghai 200233, China.; College of Chemistry and Chemical Engineering, Shanghai University of Engineering Science , Shanghai 201620, China., Ni Y; Shanghai Key Laboratory of Diabetes Mellitus and Center for Translational Medicine, Shanghai Jiao Tong University Affiliated Sixth People's Hospital , Shanghai 200233, China.; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Su M; Shanghai Key Laboratory of Diabetes Mellitus and Center for Translational Medicine, Shanghai Jiao Tong University Affiliated Sixth People's Hospital , Shanghai 200233, China.; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Li H; College of Chemistry and Chemical Engineering, Shanghai University of Engineering Science , Shanghai 201620, China., Dong F; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Chen W; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Wei R; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Zhang L; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Guiraud SP; Nestlé Institute of Health Sciences SA , EPFL Innovation Park, 1015 Lausanne, Switzerland., Martin FP; Nestlé Institute of Health Sciences SA , EPFL Innovation Park, 1015 Lausanne, Switzerland., Rajani C; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Xie G; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States., Jia W; Shanghai Key Laboratory of Diabetes Mellitus and Center for Translational Medicine, Shanghai Jiao Tong University Affiliated Sixth People's Hospital , Shanghai 200233, China.; University of Hawaii Cancer Center , Honolulu, Hawaii 96813, United States.
Publikováno v:
Analytical chemistry [Anal Chem] 2017 May 16; Vol. 89 (10), pp. 5565-5577. Date of Electronic Publication: 2017 May 02.
Autor:
Guiraud SP; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland. seuping.guiraud@rd.nestle.com., Montoliu I; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Da Silva L; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Dayon L; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Galindo AN; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Corthésy J; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Kussmann M; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland., Martin FP; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Park, CH-1015, Lausanne, Switzerland.
Publikováno v:
Analytical and bioanalytical chemistry [Anal Bioanal Chem] 2017 Jan; Vol. 409 (1), pp. 295-305. Date of Electronic Publication: 2016 Oct 18.
Autor:
Da Silva L; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Collino S; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Cominetti O; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Martin FP; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Montoliu I; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Moreno SO; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Corthesy J; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Kaput J; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Kussmann M; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland., Monteiro JP; Department of Pediatrics, Faculty of Medicine, Nutrition & Metabolism, University of São Paulo, Bandeirantes Avenue, HCFMRP Campus USP, 3900, Ribeirão Preto, SP 14049-900, Brazil., Guiraud SP; Nestlé Institute of Health Sciences SA, Campus EPFL, Innovation Quarter, CH-1015 Lausanne, Switzerland.
Publikováno v:
Bioanalysis [Bioanalysis] 2016 Sep; Vol. 8 (18), pp. 1937-49.
Autor:
Ross AB; Food Science, Department of Chemical and Biological Engineering, Chalmers University of Technology, 412 96 Gothenburg, Sweden; Nestlé Research Centre, Vers chez les Blanc, 26 Lausanne 1000, Switzerland. Electronic address: Alastair.Ross@chalmers.se., Zangger A, Guiraud SP
Publikováno v:
Food chemistry [Food Chem] 2014 Feb 15; Vol. 145, pp. 859-65. Date of Electronic Publication: 2013 Sep 07.