Zobrazeno 1 - 10
of 461
pro vyhledávání: '"Guillemard, E."'
Autor:
Alvarez AS; Danone Nutricia Research, Palaiseau, France., Tap J; Danone Nutricia Research, Palaiseau, France., Chambaud I; Danone Nutricia Research, Palaiseau, France., Cools-Portier S; Danone Nutricia Research, Palaiseau, France., Quinquis L; Danone Nutricia Research, Palaiseau, France., Bourlioux P; Faculty of Pharmacy - Paris-Sud University, Chatenay-Malabry, France., Marteau P; APHP, Sorbonne Université - INSERM-ERL 1157 - UMR7203, Hôpital Tenon, Paris, France., Guillemard E; Danone Nutricia Research, Palaiseau, France., Schrezenmeir J; Clinical Research Center Kiel, Kiel Innovation and Technology Center, Schauenburgerstr., Kiel, Germany., Derrien M; Danone Nutricia Research, Palaiseau, France. muriel.derrien@danone.com.
Publikováno v:
Scientific reports [Sci Rep] 2020 Sep 29; Vol. 10 (1), pp. 15974. Date of Electronic Publication: 2020 Sep 29.
Autor:
FitzGerald J; School of Microbiology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Patel S; School of Microbiology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Eckenberger J; School of Microbiology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Guillemard E; Advanced Health & Science, Danone Nutricia Research, Palaiseau, France., Veiga P; Advanced Health & Science, Danone Nutricia Research, Palaiseau, France., Schäfer F; Advanced Health & Science, Danone Nutricia Research, Palaiseau, France., Walter J; School of Microbiology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Claesson MJ; School of Microbiology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Derrien M; Advanced Health & Science, Danone Nutricia Research, Palaiseau, France.
Publikováno v:
Gut microbes [Gut Microbes] 2022 Jan-Dec; Vol. 14 (1), pp. 2094664.
Autor:
Guillemard E; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Poirel M; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Schäfer F; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Quinquis L; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Rossoni C; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Keicher C; Charité Research Organisation GmbH, 10117 Berlin, Germany., Wagner F; Charité Research Organisation GmbH, 10117 Berlin, Germany., Szajewska H; Department of Paediatrics, Medical University of Warsaw, 02-091 Warszawa, Poland., Barbut F; INSERM S-1139, Université de Paris, 75006 Paris, France., Derrien M; Danone Nutricia Research, Department of Innovation Science and Nutrition, 91767 Palaiseau, France., Malfertheiner P; Department of Gastroenterology, Hepatology and Infectious Diseases, Magdeburg Clinic, OVGU University, 39120 Magdeburg, Germany.; Department of Internal Medicine II, LMU University Clinic, 81377 München, Germany.
Publikováno v:
Nutrients [Nutrients] 2021 Sep 11; Vol. 13 (9). Date of Electronic Publication: 2021 Sep 11.
Autor:
Ecklu-Mensah, Gertrude1 (AUTHOR) gecklumensah@health.ucsd.edu, Miller, Rachel2 (AUTHOR), Maseng, Maria Gjerstad3,4,5 (AUTHOR), Hawes, Vienna1 (AUTHOR), Hinz, Denise6 (AUTHOR), Kim, Cheryl6 (AUTHOR), Gilbert, Jack A.1 (AUTHOR)
Publikováno v:
Scientific Reports. 12/30/2024, Vol. 14 Issue 1, p1-14. 14p.
Autor:
Kaushal, Anju1 (AUTHOR) anjukaushal186@hotmail.com
Publikováno v:
Journal of Translational Medicine. 9/18/2024, Vol. 22 Issue 1, p1-19. 19p.
Common Infectious Diseases (CIDs) of the airways and the gastro-intestinal tract are still a considerable cause of morbidity and mortality in elderly. The present study examined the beneficial effect of a dairy product containing the probiotic strain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a5f857b0e7f6757766814f75fe4ea688
https://hal.archives-ouvertes.fr/hal-00416259
https://hal.archives-ouvertes.fr/hal-00416259
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Autor:
Mitchell, Meghan1 (AUTHOR) mmitchell@epidstrategies.com, Suh, Mina1 (AUTHOR), Hooda, Naushin1 (AUTHOR), Bylsma, Lauren C.1 (AUTHOR), Cohen, Sarah S.2 (AUTHOR)
Publikováno v:
Nutrition Journal. 2/27/2024, Vol. 23 Issue 1, p1-44. 44p.