Zobrazeno 1 - 10
of 2 446
pro vyhledávání: '"Guillard V"'
Autor:
Suciu, I., Ndiaye, A., Baudrit, C., Fernandez, C., Kondjoyan, A., Mirade, P.S., Sicard, J., Tournayre, P., Bohuon, P., Buche, P., Courtois, F., Guillard, V., Athes, V., Flick, D., Plana-Fattori, A., Trelea, C., Trystram, G., Delaplace, G., Curet, S., Della Valle, D., Pottier, L., Chiron, H., Guessasma, S., Kansou, K., Kristiawan, M., Della Valle, G.
Publikováno v:
In Journal of Food Engineering March 2021 293
Publikováno v:
In Journal of Materials Processing Tech. September 2019 271:599-608
Autor:
L’Hégaret, Y., Hamida, M. Carof-Ben, Guillard, V., Boële, A., Lemarié, C., Didillon, A., Neveux, N.
Publikováno v:
In NPG Neurologie - Psychiatrie - Gériatrie December 2018 18(108):366-371
Publikováno v:
In Journal of Food Engineering April 2018 222:73-83
Autor:
Loriot A; Paris Dauphine-PSL (Paris Sciences & Lettres) University, Paris, France., Larceneux F; Paris Dauphine-PSL (Paris Sciences & Lettres) University, Paris, France., Guillard V; Paris Dauphine-PSL (Paris Sciences & Lettres) University, Paris, France., Bertocchio JP; Service Thyroïde - Tumeurs Endocrines, Hôpital de la Pitié-Salpêtrière, Assistance Publique - Hôpitaux de Paris, Paris, France.; SKEZI, Annecy, France.
Publikováno v:
Journal of medical Internet research [J Med Internet Res] 2024 Apr 26; Vol. 26, pp. e45702. Date of Electronic Publication: 2024 Apr 26.
Autor:
Montalvan B; Fédération Française de Tennis (FFT), Paris, France.; Medicine Rhumatologique, Paris, France., Guillard V; Fédération Française de Tennis (FFT), Paris, France., Ramos-Pascual S; ReSurg SA, Nyon, Switzerland., van Rooij F; ReSurg SA, Nyon, Switzerland., Saffarini M; ReSurg SA, Nyon, Switzerland., Nogier A; Service de Chirurgie Orthopédique, Clinique Trenel, Sainte-Colombe, France.; Service de Chirurgie Orthopédique, Clinique Nollet, Paris, France.
Publikováno v:
Orthopaedic journal of sports medicine [Orthop J Sports Med] 2024 Apr 12; Vol. 12 (4), pp. 23259671241241551. Date of Electronic Publication: 2024 Apr 12 (Print Publication: 2024).
Autor:
Nhu TT; Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Gent, Belgium. Electronic address: trang.nhuthuy@ugent.be., Boone L; Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Gent, Belgium., Guillard V; Department of IATE, University of Montpellier, place Pierre Viala 2, 34060 Montpellier, France., Chatellard L; Department of IATE, University of Montpellier, place Pierre Viala 2, 34060 Montpellier, France., Reis M; UCIBIO-Applied Molecular Biosciences Unit, Department of Chemistry, NOVA School of Science and Technology, NOVA University Lisbon, 2819-516 Caparica, Portugal; Associate Laboratory i4HB-Institute for Health and Bioeconomy, NOVA School of Science and Technology, NOVA University Lisbon, 2819-516 Caparica, Portugal., Matos M; UCIBIO-Applied Molecular Biosciences Unit, Department of Chemistry, NOVA School of Science and Technology, NOVA University Lisbon, 2819-516 Caparica, Portugal; Associate Laboratory i4HB-Institute for Health and Bioeconomy, NOVA School of Science and Technology, NOVA University Lisbon, 2819-516 Caparica, Portugal., Dewulf J; Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Gent, Belgium.
Publikováno v:
Journal of environmental management [J Environ Manage] 2024 Apr; Vol. 356, pp. 120522. Date of Electronic Publication: 2024 Mar 16.
Publikováno v:
In Journal of Food Engineering May 2016 177:72-79
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