Výsledky vyhledávání - "Guilherme Antonio Vieira de Andrade"

Efeito do vigor de sementes sobre as características fisiológicas e produtivas da soja

Autor: Guilherme Antonio Vieira de Andrade, Tomás Henrique Moreira Carneiro, Adailza Guilherme Cavalcante, Leonardo Angelo de Aquino, Alian Cássio Pereira Cavalcante, Nelson Júnior Corrêa Lima

Publikováno v: Acta Iguazu. 9:122-133

Sementes de alto vigor podem proporcionar melhor estabelecimento das plantas e resultar em maior produtividade. Objetivou-se avaliar o efeito do vigor de sementes sobre os componentes de rendimento da soja. Os experimentos foram conduzidos com as cul

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::255233d3b00943f7beee2347dc442ec5
https://doi.org/10.48075/actaiguaz.v9i2.23489

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Dry matter and macronutrient extraction curves of potato varieties in the Alto Paranaíba region, Brazil

Autor: Guilherme Antonio Vieira de Andrade, Miller Henrique Ferreira, Alian Cássio Pereira Cavalcante, Maria Elisa Paraguassu Soares, Leonardo Angelo de Aquino, Carlos Diego da Silva

Publikováno v: Revista Brasileira de Engenharia Agrícola e Ambiental-Agriambi, Vol 24, Iss 3, Pp 176-186 (2020)
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 24, Issue: 3, Pages: 176-186, Published: 02 MAR 2020
Revista Brasileira de Engenharia Agrícola e Ambiental v.24 n.3 2020
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG

Information on plant nutrient extraction is of utmost importance for the management of fertilization in crops. The objective of the study was to determine the accumulation of dry matter mass in the tubers and aerial parts of the plants and to generat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b56a190b1a8fc14ff7ba27bbe8c123a
http://www.scielo.br/pdf/rbeaa/v24n3/1415-4366-rbeaa-24-03-0176.pdf

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Influence of seed tuber size and sprouting stage on the phytotechnical characteristics of the potato var. Ágata

Autor: Carlos Diego da Silva, Leonardo Angelo de Aquino, Alian Cássio Pereira Cavalcante, Maria Elisa Paraguassu Soares, Carlos Eduardo Magalhães dos Santos, Guilherme Antonio Vieira de Andrade

Publikováno v: Australian Journal of Crop Science. 13:282-286

The use of seed tubers of suitable bud stage is of paramount importance in potato crop production because it enables obtaining the number of stems closest to that desired. The objective of this study was to study the influence of bud stage and seed p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2f0ff4c42372d6aa839f14b8e4ff01f2
https://doi.org/10.21475/ajcs.19.13.02.p1416

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Productivity, cation absorption and severity of alternaria potato influenced by potassium fertilization

Autor: Leonardo Angelo de Aquino, Alian Cássio Pereira Cavalcante, Iandra Rocha Barbosa, Guilherme Antonio Vieira de Andrade, Maria Elisa Paraguassu Soares, Nelson Júnior Corrêa Lima

Publikováno v: Scientia Plena. 16

Potassium (K) is the nutrient most extracted by the potato crop and its deficiency drastically reduces productivity and increases early blight severity. Excessive K fertilization may reduce calcium (Ca) and magnesium (Mg) absorption and compromise pr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a9fcb2e754daefaced43516cc7800146
https://doi.org/10.14808/sci.plena.2020.070203

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Akademický článek

Tolerance of two pitaya species to post-emergence herbicides

Autor: Pedro Maranha Peche, Guilherme Antônio Vieira de Andrade, Leila Aparecida Salles Pio, Maíra Ferreira de Melo Rossi, Ana Claudia Costa Baratti, Adenilson Henrique Gonçalves, Nazaro Cavalcante Bandeira Neto, Christiane Augusta Diniz Melo

Publikováno v: Revista Brasileira de Fruticultura, Vol 46 (2024)

Abstract Pitaya production has been expanding in several regions of Brazil despite the lack of technical information on plant management. To obtain good crop productivity, weed control is essential; however, the use of herbicides can cause phytotoxic

Externí odkaz: https://doaj.org/article/969c8773db1648d1a8dd8db7e25e430a

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Akademický článek

Recent advances in processing and preservation of minimally processed fruits and vegetables: A review – Part 2: Physical methods and global market outlook

Autor: Bianca Almada Ferreira Gomes, Ana Cláudia Silveira Alexandre, Guilherme Antônio Vieira de Andrade, Alice Pereira Zanzini, Hanna Elisia Araújo de Barros, Lara Maria dos Santos Ferraz e Silva, Paula Aparecida Costa, Eduardo Valério de Barros Vilas Boas

Publikováno v: Food Chemistry Advances, Vol 2, Iss , Pp 100304- (2023)

In recent years, minimally processed fruits and vegetables have gained widespread consumer attention due to the need for a convenient yet healthy diet. As several factors can affect the shelf life of minimally processed products, it is essential to u

Externí odkaz: https://doaj.org/article/4043e644083d444c9c09a46763f92f3d

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Akademický článek

Uptake and exportation of micronutrients in high productivity corn fields = Absorção e exportação de micronutrientes em lavouras de milho de alta produtividade

Autor: Thaísa Fernanda Oliveira, Isabella Alves da Silva Fonseca, Guilherme Antônio Vieira de Andrade, Victor Jordão Braga Oliveira, Maria Elisa Paraguassu Soares, Leonardo Angelo de Aquino

Publikováno v: Agro@mbiente On-line, Vol 13, Pp 55-67 (2019)

High yield corn has an increased demand for micronutrients, which requires updating knowledge of the nutritional demand patterns of the crop, especially under high production conditions. The objective of the currentstudy was therefore to determine th

Externí odkaz: https://doaj.org/article/8899635fe1a2419296c3150b6cd0cc4c

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