Zobrazeno 1 - 1
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pro vyhledávání: '"Guerra, E. G."'
Autor:
Zúñiga, M. E., Guerra, E. G.
Publikováno v:
Grasas y Aceites, Vol 54, Iss 1, Pp 53-57 (2003)
The effect of enzyme incorporation is analyzed over the yield of grapeseed oil extraction by cold pressing. By this type of process the objective is to preserve grapeseed active compounds and to diminish the environmental impact in comparison to oil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::393c4303eced07906edf8cd8fd4c614a
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/277/279
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/277/279
