Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Guehomyces pullulans"'
Production, Extraction and Characterization of Lipases from the Antarctic Yeast Guehomyces pullulans
Publikováno v:
American Journal of Biochemistry and Biotechnology. 15:75-82
The production of extracellular lipases from the Antarctic yeast Guehomyces pullulans is induced using an olive oil medium as an inductor substrate and a first characterization of its enzyme, using the protein extract obtained from the medium, is des
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd397a75f99ba0211ee3a32528d1fdba
https://doi.org/10.3844/ajbbsp.2019.75.82
https://doi.org/10.3844/ajbbsp.2019.75.82
Autor:
Françoise Girardot, Stéphane Pfendler, Delphine Dupuy, Lisa Ciadamidaro, Didier Cailhol, Séverine Allegra
Publikováno v:
Science of the Total Environment
Science of the Total Environment, Elsevier, 2020, 733, pp.138756. ⟨10.1016/j.scitotenv.2020.138756⟩
Science of the Total Environment, 2020, 733, pp.138756. ⟨10.1016/j.scitotenv.2020.138756⟩
Science of the Total Environment, Elsevier, 2020, 733, pp.138756. ⟨10.1016/j.scitotenv.2020.138756⟩
Science of the Total Environment, 2020, 733, pp.138756. ⟨10.1016/j.scitotenv.2020.138756⟩
International audience; In the Saint-Marcel cave (France), wood barrels and thousands of bottles containing red wine were stored for vinification. After storage began, a fungal and bacterial outbreak occurred, and the area was invaded by numerous typ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ebacc5a85acd0fdfb9e1f26998bfbb8
https://hal.archives-ouvertes.fr/hal-03461985
https://hal.archives-ouvertes.fr/hal-03461985
Publikováno v:
Eurasian Soil Science. 49:792-795
The annual dynamics of yeast communities were studied in the soddy-podzolic soil under the thickets of Aster x salignus Willd., one of the widespread invasive plant species in central Russia. Yeast groups in the soils under continuous aster thickets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bb8e5186f3768a836b1b9f27a919e1fe
https://doi.org/10.1134/s1064229316050057
https://doi.org/10.1134/s1064229316050057
Autor:
Dante Fratebianchi, Gabriela Garmedia, Agustín Albanesi, Silvana Vero, Ivana Alejandra Cavello, Sebastian Fernando Cavalitto
One hundred and three yeasts isolated from soil samples from King George Island and Tierra del Fuego province were screened in relation with their capability to produce pectinolytic enzymes. Although all the yeasts showed well-developed colonies at 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8305da1c9c90e75bb5d5ea4e0d2232bb
https://link.springer.com/article/10.1007/s00792-016-0904-0
https://link.springer.com/article/10.1007/s00792-016-0904-0
Autor:
María M. Martorell, Lucía I. C. de Figueroa, Walter P. Mac Cormack, Lucas Ruberto, Pablo Fernandez
Publikováno v:
Journal of basic microbiology. 57(6)
The aim of this study was to investigate the ability to produce extracellular hydrolytic enzymes at low temperature of yeasts isolated from 25 de Mayo island, Antarctica, and to identify those exhibiting one or more of the evaluated enzymatic activit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ab15ac6fb7caff6358e77edf8b3f0cd
https://pubmed.ncbi.nlm.nih.gov/28272809
https://pubmed.ncbi.nlm.nih.gov/28272809
Publikováno v:
Extremophiles. 17:241-249
The psychrotolerant yeast Guehomyces pullulans 17-1 grows the best at 15 °C. When the yeast cells grown at 15 °C for 48 h were transferred to new medium and grown at 10, 15, and 25 °C, respectively, trehalose-6-phosphate synthase (Tps1) activity a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56844b0c83e41e94638baee22427d8f9
https://doi.org/10.1007/s00792-013-0511-2
https://doi.org/10.1007/s00792-013-0511-2
Autor:
Sebastian Fernando Cavalitto, Silvana Vero, Aleix M. Martinez, Caterina Rufo, Gabriela Garmendia, Ivana Alejandra Cavello
Various microbial groups are well known to produce a range of extracellular enzymes and other secondary metabolites. However, the occurrence and importance of investment in such activities have received relatively limited attention in studies of Anta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d044568820627dfb273eb217a9e0a12b
https://link.springer.com/article/10.1007/s00792-016-0865-3
https://link.springer.com/article/10.1007/s00792-016-0865-3
Akademický článek
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Akademický článek
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Publikováno v:
Journal of Ocean University of China. 11:70-74
A total of 28 yeast strains were obtained from the sea sediment of Antarctica. According to the results of routine identification and molecular characterization, the strains belonged to species of Yarrowia lipolytica, Debaryomyces hansenii, Rhodotoru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c3c649c799d848b845502b3f40c96ba
https://doi.org/10.1007/s11802-012-1820-2
https://doi.org/10.1007/s11802-012-1820-2