Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Gudelj Martina"'
Autor:
Odžak Renata, Šprung Matilda, Soldo Barbara, Skočibušić Mirjana, Gudelj Martina, Muić Anita, Primožič Ines
Publikováno v:
Open Chemistry, Vol 15, Iss 1, Pp 320-331 (2017)
Two series of novel ammonium salts containing the quinuclidine moiety were prepared in order to evaluate their antioxidative, antibacterial and antifungal potential. The synthesized homologues of 3-hydroxy (QOH) and 3-chloroquinuclidine (QCl) with th
Externí odkaz:
https://doaj.org/article/ef5b5b1bd63f4c08aa434a5dddc05ee5
Autor:
Srzentić, Sunčica, Gudelj, Martina, Jurko, Lucija, Kargl, Rupert, Prkić, Ante, Bošković, Perica
Publikováno v:
In International Journal of Electrochemical Science April 2022 17(4)
Micellar systems are colloids with various applications in different branches of industry such as cosmetic, petrochemical, pharmaceutical or food industry. Micelles can be used as nanocarriers of poorly water-soluble substances. This property is ofte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::1f90a0f24c2df0c17b1673e42c2c2537
https://www.bib.irb.hr/1215246
https://www.bib.irb.hr/1215246
Akademický článek
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Akademický článek
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Quinuclidine is part of the structure of a number of natural physiologically active compounds and some synthetic drugs. Quinuclidine easily forms quaternary ammonium salts and many of them due to the antibacterial activities were used for antiseptic,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::d2d297bf1edbc9a5d107f872fd2a10e4
https://www.bib.irb.hr/832474
https://www.bib.irb.hr/832474
Autor:
Gudelj, Martina
Sintetizirane su kvaterne soli kinuklidin-3-ola s različitim arilnim reagensima koji u para položaju imaju različite skupine. Identifikacija i čistoća spojeva utvrđena je TLC-om i određivanjem točke tališta. U biološkom ispitivanju korište
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::4cbf0e9a950e6580d1272e46becaf9d8
https://www.bib.irb.hr/778851
https://www.bib.irb.hr/778851
Autor:
Puzić, Jelena
Faza označava oblik tvari u kojem su ujednačena i fizikalna i kemijska svojstva. Spontani prijelaz između dvije faze naziva se fazni prijelaz i odvija se pri određenim uvjetima. Ti se uvjeti mogu vizualizirati pomoću faznih dijagrama. Klasifikac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e27ea1fd8ba6d0a78360954c2ca8c102
https://urn.nsk.hr/urn:nbn:hr:166:464519
https://urn.nsk.hr/urn:nbn:hr:166:464519
Autor:
Peričić, Vanessa Ivana
Malnutricija u djece najčešće je povezana s kalorijskim deficitom ili s nedostatkom specifičnog nutrijenta, drugim riječima, povezana je s pothranjenosti, iako u širem smislu uključuje i preuhranjenost. Pothranjenost se kod djece povezuje s dv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4115::1a5d45186579772213c955ce106fbaa0
https://urn.nsk.hr/urn:nbn:hr:166:635739
https://urn.nsk.hr/urn:nbn:hr:166:635739
Autor:
Rogulj, Dora
Mononatrijev glutaminat natrijeva je sol glutaminske kiseline zaslužna za karakterističan umami okus. Otkrio ju je Kikuane Ikeda 1908. godine u Japanu. U početku je korišten pretežito u azijskim zemljama, mononatrijev glutaminat šezdesetih godi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4115::4019515b20b0e430170b08242fa7b1fe
https://urn.nsk.hr/urn:nbn:hr:166:535191
https://urn.nsk.hr/urn:nbn:hr:166:535191