Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Guadalupe Bustos Vázquez"'
Autor:
Guadalupe Rodríguez Castillejos, José Ramírez de León, Guadalupe Bustos Vázquez, Octelina Castillo Ruíz
Publikováno v:
Czech Journal of Food Sciences, Vol 35, Iss 6, Pp 517-521 (2017)
The efficiency of microbial transglutaminase (MTG) obtained from Streptoverticillum ladakanaum fermentation of sorghum grain and DDGS hydrolysates (HMTG) in increasing the mechanical properties of restructured meat and fish products was evaluated in
Externí odkaz:
https://doaj.org/article/43fab0b3c1ce4758a70446e15de4bf88
Autor:
Alejandro Martínez-Velasco, Daniel Trujillo-Ramírez, Guadalupe Bustos-Vázquez, Clara Cervantes-Arista
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-12 (2024)
Abstract The food industry is demanding new ways to reduce the use of saturated and trans fats in food formulations. This has led to the development of innovations that seek to partially or replace this ingredient without significant changes in its s
Externí odkaz:
https://doaj.org/article/369c7dcb48444d6fafa61584c14e4539
Autor:
Rodolfo Torres de Los Santos, Adrián Gonzalez Leos, Guadalupe Bustos Vázquez, Luis V. Rodríguez‐Duran
Publikováno v:
Lignocellulosic Biorefining Technologies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d1ec35b8db95237b55fbb800f3cc2fd
https://doi.org/10.1002/9781119568858.ch3
https://doi.org/10.1002/9781119568858.ch3
Autor:
Nubia Rocío Rodríguez-Durán, Luis V. Rodríguez-Durán, Guadalupe Bustos-Vázquez, Alejandra Pichardo-Sánchez, Fernando Méndez-González, Ben Hur Espinosa-Ramírez
Publikováno v:
Handbook of Research on Bioenergy and Biomaterials ISBN: 9781003105053
Handbook of Research on Bioenergy and Biomaterials
Handbook of Research on Bioenergy and Biomaterials
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::14fa2150ea9ad74cfba540bf585a524e
https://doi.org/10.1201/9781003105053-11
https://doi.org/10.1201/9781003105053-11
Autor:
N. Pérez-Rodríguez, Ricardo Pinheiro de Souza Oliveira, Guadalupe Bustos Vázquez, José Manuel Domínguez, José Manuel Salgado
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The synergic effect of eight salts on D-xylose to xylitol bioconversion by Debaryomyces hansenii NRRL Y-7426 was optimized through a central composite design (CCD) in shaker flasks. Optima conditions were then assayed using detoxified corncob hemicel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2bfdd8c406ec43caac39d1d3101cf61d
Autor:
Guadalupe Bustos-Vázquez, José Alfredo Del Angel-Del Angel, Adrián González-Leos, Nadia Adelina Rodríguez-Durán, José Luis González-Castillo
Publikováno v:
CienciaUAT. 11:80
La hidrólisis química o enzimática del bagazo de caña de azúcar permite la obtención de azúcares fermentables, utilizados en la producción biotecnológica de etanol, mediante el empleo de levaduras comerciales o autóctonas obtenidas de difer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0249ef252f2ad3ac4345c00ea6f39311
https://doi.org/10.29059/cienciauat.v11i2.791
https://doi.org/10.29059/cienciauat.v11i2.791
Autor:
Daniel Trujillo-Ramírez, Ma. Guadalupe Bustos-Vázquez, Alejandro Martínez-Velasco, Rodolfo Torres-de los Santos
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 26, Iss 2 (2023)
Background. The Conventional use of henequen (Agave fourcroydes), has mainly focused on the use of the leaves for the production of fiber. However, there are other components such as the stem (“pineapple”), the spines, and the by-product of fiber
Externí odkaz:
https://doaj.org/article/2010298bc58b417591b9dc6faed3c8e2