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pro vyhledávání: '"Gué Lieuné Alexis"'
Autor:
Koffi N’dri Emmanuel, N’da Philippe Kessé, Katou Yapo Séverin, Mamyrbekova-Bekro Janat Akhanovna, Békro Yves-Alain, Gué Lieuné Alexis
Publikováno v:
Chemical Science International Journal. :1-9
Aims: The rich and diversified Ivorian flora abounds in countless oilseed plants that certain rural populations use for the preparation of dishes. Thus, certain physical and chemical parameters and the fatty acid composition of the fat extracted from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60908e5bb69a86b4b1481ac9d8c79af0
https://doi.org/10.9734/csji/2021/v30i630234
https://doi.org/10.9734/csji/2021/v30i630234
