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pro vyhledávání: '"Grytzmann, Aileen"'
Autor:
Rafehi, Muhammad, Faltraco, Frank, Matthaei, Johannes, Prukop, Thomas, Jensen, Ole, Grytzmann, Aileen, Blome, Felix G., Berger, Ralf Günter, Krings, Ulrich, Vormfelde, Stefan V., Tzvetkov, Mladen V., Brockmöller, Jürgen
Publikováno v:
Frontiers in Pharmacology
Frontiers in Pharmacology 10 (2019), Nr. OCT
Frontiers in Pharmacology, Vol 10 (2019)
Frontiers in Pharmacology 10 (2019), Nr. OCT
Frontiers in Pharmacology, Vol 10 (2019)
Tyramine, formed by the decarboxylation of tyrosine, is a natural constituent of numerous food products. As an indirect sympathomimetic, it can have potentially dangerous hypertensive effects. In vitro data indicated that the pharmacokinetics of tyra
Akademický článek
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Autor:
Rafehi, Muhammed, Faltraco, Frank, Matthaei, Johannes, Prukop, Thomas, Jensen, Ole, Grytzmann, Aileen, Blome, Felix G., Berger, Ralf Günter, Krings, Ulrich, Vormfelde, Stefan V., Tzvetkov, Mladen V., Brockmöller, Jürgen
Tyramine, formed by the decarboxylation of tyrosine, is a natural constituent of numerous food products. As an indirect sympathomimetic, it can have potentially dangerous hypertensive effects. In vitro data indicated that the pharmacokinetics of tyra
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https://explore.openaire.eu/search/publication?articleId=doi_________::e54362ea93c0279573bfe081b5ab02a5