Zobrazeno 1 - 10
of 250
pro vyhledávání: '"Grynberg, Alain"'
Publikováno v:
In Metabolism 2008 57(2):233-240
Autor:
Attia, Nesrine, Ramaharo, Angela, Paul, Jean-Louis, Cambillau, Michèle, Beaune, Philippe, Grynberg, Alain, Simon, Alain, Fournier, Natalie
Publikováno v:
In Atherosclerosis 2008 198(1):49-56
Autor:
Warnet Jean-Michel, Grynberg Alain, Rousseau Delphine, Martin Chantal, Liang Hong, Dutot Mélody, Rat Patrice
Publikováno v:
Nutrition & Metabolism, Vol 6, Iss 1, p 48 (2009)
Abstract Background Olive oil and fish oils are known to possess beneficial properties for human health. We investigated whether different oils and fatty acids alone were able to decrease oxidative stress induced on corneal cells. Methods In our in v
Externí odkaz:
https://doaj.org/article/ab23c2efc92841af980871ca11efeb25
Autor:
Rousseau-Ralliard Delphine, Weill Pierre, Grynberg Alain, Macaire Jean-Paul, Auchere Daniel, Guinot Marine, Brochot Amandine
Publikováno v:
Nutrition & Metabolism, Vol 6, Iss 1, p 35 (2009)
Externí odkaz:
https://doaj.org/article/c55f66dc241e4a16ae67a2ff74b79e24
Akademický článek
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Autor:
Bardon, Sylvie, Alessandri, Jean-Marc, Brétillon, Lionel, Grynberg, Alain, Rousseau-Ralliard, Delphine, Département ALIMH, ., ASIRPA (Analyse Socio‐économique des Impacts de la Recherche Publique Agronomique), .
Publikováno v:
[Rapport de recherche] auto-saisine. 2016, 21 p
[Rapport Technique] auto-saisine. 2016, 21 p
[Rapport Technique] auto-saisine. 2016, 21 p
Au cours des quinze dernières années, le marché des Oméga 3 a connu une croissance à deux chiffres. De nouveaux produits enrichis en Oméga 3 ont été mis sur le marché français, notamment des margarines et des huiles qui sont devenues en que
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6f6422fba68c6ca6808da68b0330297e
https://hal.archives-ouvertes.fr/hal-01607976
https://hal.archives-ouvertes.fr/hal-01607976
Publikováno v:
Canadian Journal of Physiology and Pharmacology
Canadian Journal of Physiology and Pharmacology, NRC Research Press, 1998, pp.728-736
Canadian Journal of Physiology and Pharmacology, NRC Research Press, 1998, pp.728-736
The aim of this study was to evaluate the effects of dietary pure eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) on the physiology of the heart in normoxic conditions and during postischemic reperfusion. These effects were compared with t
Publikováno v:
Atherosclerosis Supplements
79. European Atherosclerosis Society Congress (EAS 2011)
79. European Atherosclerosis Society Congress (EAS 2011), Jun 2011, Gothenburg, Sweden. 204 p
79. European Atherosclerosis Society Congress (EAS 2011)
79. European Atherosclerosis Society Congress (EAS 2011), Jun 2011, Gothenburg, Sweden. 204 p
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::24f9566aeeef5af71bcd905454d4f857
https://hal.inrae.fr/hal-02750069
https://hal.inrae.fr/hal-02750069
Autor:
Fournier, Natalie, Girard, Emannuelle, Robert, Veronique, Ralliard-Rousseau, Delphine, Vedie, Benoit, Grynberg, Alain, Paul, Jean-Louis
Publikováno v:
8. Congrès de la NFSA
8. Congrès de la NFSA, Jun 2011, Avignon, France. 1 p
8. Congrès de la NFSA, Nouvelle Société Française d'Athérosclérose (NSFA). FRA., Jun 2011, Avignon, France. 1 p
8. Congrès de la NFSA, Jun 2011, Avignon, France. 1 p
8. Congrès de la NFSA, Nouvelle Société Française d'Athérosclérose (NSFA). FRA., Jun 2011, Avignon, France. 1 p
absent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8dfdb666092bd2caba281b488efe3282
https://hal.archives-ouvertes.fr/hal-01004515
https://hal.archives-ouvertes.fr/hal-01004515
Autor:
Nowak, Maxime, Tardivel, Sylviane, Sayegrih, Kenza, Robert, Veronique, Abreu, Sonia, Chaminade, Pierre, Vicca, Stephanie, Grynberg, Alain, Lacour, Bernard
Publikováno v:
Journal of Atherosclerosis and Thrombosis
Journal of Atherosclerosis and Thrombosis, Japan Atherosclerosis Society, 2011, 18 (6), pp.494-503
Journal of Atherosclerosis and Thrombosis 6 (18), 494-503. (2011)
Journal of Atherosclerosis and Thrombosis, Japan Atherosclerosis Society, 2011, 18 (6), pp.494-503
Journal of Atherosclerosis and Thrombosis 6 (18), 494-503. (2011)
International audience; Aim: Dietary supplements in polyunsaturated fatty acids (PUFA), particularly omega-3, are well known for their beneficial effects in preventing cardiovascular diseases (CVD). The aim of this study was to determine the role of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c5464738efd41502fea74382130360b9
https://hal.inrae.fr/hal-02647197/document
https://hal.inrae.fr/hal-02647197/document