A systematic review of the impact of post-harvest aquatic food processing technology on gender equality and social justice.

Autor: Rao N; School of Global Development, University of East Anglia, Norwich, UK. n.rao@uea.ac.uk., Hooper L; Nutrition and Hydration, Norwich Medical School, University of East Anglia, Norwich, UK., Gray H; School of Global Development, University of East Anglia, Norwich, UK., Grist N; Norwich Institute for Sustainable Development, University of East Anglia, Norwich, UK., Forster J; School of Global Development, University of East Anglia, Norwich, UK., Bremner J; Centre for Environment, Fisheries and Aquaculture Science, Lowestoft, UK.; Collaborative Centre for Sustainable Use of the Seas, School of Environmental Sciences, University of East Anglia, Norwich, UK., Sabir G; Food System Sciences, Research Institute of Organic Agriculture FiBL, Frick, Switzerland., Heaton M; Norwich Institute for Sustainable Development, University of East Anglia, Norwich, UK., Marwaha N; School of Global Development, University of East Anglia, Norwich, UK., Thakur S; Professional Assistance for Development Action, Bhopal, India., Wanyama A; School of Global Development, University of East Anglia, Norwich, UK., Zhang L; Food & Nutrition National Bioscience Research Infrastructure, Quadram Institute Bioscience, Norwich, UK.

Publikováno v: Nature food [Nat Food] 2024 Sep; Vol. 5 (9), pp. 731-741. Date of Electronic Publication: 2024 Aug 27.

A Six-Year Study of Coxsackievirus B Infections in Heart Disease

Autor: Grist, N. R., Bell, Eleanor J.

Publikováno v: The Journal of Hygiene, 1974 Oct 01. 73(2), 165-172.

Externí odkaz: https://www.jstor.org/stable/3861809

Type A7 Coxsackie (Type 4 Poliomyelitis) Virus Infection in Scotland

Autor: Grist, N. R.

Publikováno v: The Journal of Hygiene, 1962 Sep 01. 60(3), 323-332.

Externí odkaz: https://www.jstor.org/stable/3860978

George Louis Huntington LeBouvier

Autor: Grist, N. R., Cuthbert, O. D.

Publikováno v: BMJ: British Medical Journal, 1996 Jun 01. 312(7043), 1416-1416.

Externí odkaz: https://www.jstor.org/stable/29731837

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