Zobrazeno 1 - 10
of 737
pro vyhledávání: '"Griffin Ga"'
Autor:
Isaac Tuffour, Griffin Ganga
Publikováno v:
Cambridge Prisms: Global Mental Health, Vol 11 (2024)
Dementia is a progressive brain disorder that affects memory, thinking and behaviour. It is a major global public health concern, with an estimated 55 million people worldwide living with the condition. In the UK, there is an estimated 944,000 people
Externí odkaz:
https://doaj.org/article/76786a1619ba45409687e9b33e224324
Publikováno v:
Journal of Comparative and Physiological Psychology. 63:376-381
Akademický článek
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Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Currie SD; Interdisciplinary Toxicology Program, University of Georgia, Athens, GA, 30602, USA; Department of Environmental Health Science, College of Public Health, University of Georgia, Athens, GA, 30602, USA., Ji Y; Interdisciplinary Toxicology Program, University of Georgia, Athens, GA, 30602, USA; Department of Crop & Soil Sciences, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, 30223, USA., Huang Q; Interdisciplinary Toxicology Program, University of Georgia, Athens, GA, 30602, USA; Department of Crop & Soil Sciences, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, 30223, USA., Wang JS; Interdisciplinary Toxicology Program, University of Georgia, Athens, GA, 30602, USA; Department of Environmental Health Science, College of Public Health, University of Georgia, Athens, GA, 30602, USA., Tang L; Interdisciplinary Toxicology Program, University of Georgia, Athens, GA, 30602, USA; Department of Environmental Health Science, College of Public Health, University of Georgia, Athens, GA, 30602, USA. Electronic address: ltang@uga.edu.
Publikováno v:
Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2024 Dec 15; Vol. 363 (Pt 2), pp. 125257. Date of Electronic Publication: 2024 Nov 06.
Autor:
Hassan J; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA., Osman M; Department of Neurosurgery, Yale University School of Medicine, New Haven, CT, USA., Xu T; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA., Naas T; Bacteriology-Hygiene Unit, APHP Hôpital Bicêtre, Le Kremlin Bicêtre, France; Team Resist, UMR1184, Université Paris-Saclay-INSERM-CEA, LabEx Lermit, Châtenay-Malabry, France; Associated French National Reference Center for Antibiotic Resistance: Carbapenamase Producing Enterobacteriaceae, Le Kremlin Bicêtre, France., Schiff SJ; Department of Neurosurgery, Yale University School of Medicine, New Haven, CT, USA; Department of Epidemiology of Microbial Diseases, Yale University School of Public Health, New Haven, CT, USA., Mann D; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA., Esseili MA; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA., Deng X; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA., Kassem II; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment Street, Griffin, GA, USA. Electronic address: issmat.kassem@uga.edu.
Publikováno v:
Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2024 Dec 09; Vol. 366, pp. 125515. Date of Electronic Publication: 2024 Dec 09.
Autor:
Gong X; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA 30223, USA., Wang M; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA 30223, USA., Lu P; Department of Agricultural Leadership, Education and Communication, College of Agricultural and Environmental Sciences, University of Georgia, Athens, GA 30602, USA., Zhou H; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA 30223, USA.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Dec 06; Vol. 13 (23). Date of Electronic Publication: 2024 Dec 06.
Autor:
Gong X; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, USA., Wang M; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, USA., Zhou H; Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA, USA. Electronic address: hualuzhou@uga.edu.
Publikováno v:
Food chemistry [Food Chem] 2024 Dec 06; Vol. 467, pp. 142327. Date of Electronic Publication: 2024 Dec 06.
Autor:
McMillan EA; United States Department of Agriculture - Agricultural Research Service, U.S. National Poultry Research Center, Poultry Microbiological Safety and Processing Research Unit, 950 College Station Road, Athens, GA 30605, USA. Electronic address: elizabeth.mcmillan@usda.gov., Berrang ME; United States Department of Agriculture - Agricultural Research Service, U.S. National Poultry Research Center, Poultry Microbiological Safety and Processing Research Unit, 950 College Station Road, Athens, GA 30605, USA., Read QD; United States Department of Agriculture - Agricultural Research Service, Southeast Area, 840 Oval Drive, Raleigh, NC 27606, USA., Rasamsetti S; Department of Population Health, University of Georgia, 501 D.W. Brooks Drive, Athens, GA 30602, USA., Richards AK; Department of Population Health, University of Georgia, 501 D.W. Brooks Drive, Athens, GA 30602, USA., Shariat NW; Department of Population Health, University of Georgia, 501 D.W. Brooks Drive, Athens, GA 30602, USA; Center for Food Safety, University of Georgia, 1109 Experiment Street, Griffin, GA 30223, USA., Frye JG; United States Department of Agriculture - Agricultural Research Service, U.S. National Poultry Research Center, Poultry Microbiological Safety and Processing Research Unit, 950 College Station Road, Athens, GA 30605, USA.
Publikováno v:
Journal of food protection [J Food Prot] 2024 Dec 02; Vol. 88 (1), pp. 100416. Date of Electronic Publication: 2024 Dec 02.