Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Greta, Neitzke"'
Publikováno v:
Journal of Agricultural and Food Chemistry. 68:14374-14385
The aim of this study was to develop a protocol for the authentication of truffles using inductively coupled plasma mass spectrometry. The price of the different truffle species varies significantly, and because the visual differentiation is difficul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ccd0233f089b9dd7ea9f8ef9cf6f3c7c
https://doi.org/10.1021/acs.jafc.0c02334
https://doi.org/10.1021/acs.jafc.0c02334
Autor:
Torben, Segelke, Kristian, von Wuthenau, Greta, Neitzke, Marie-Sophie, Müller, Markus, Fischer
Publikováno v:
Journal of agricultural and food chemistry. 68(49)
The aim of this study was to develop a protocol for the authentication of truffles using inductively coupled plasma mass spectrometry. The price of the different truffle species varies significantly, and because the visual differentiation is difficul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e357c98a0229af2af820a130ee015511
https://pubmed.ncbi.nlm.nih.gov/32520544
https://pubmed.ncbi.nlm.nih.gov/32520544