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pro vyhledávání: '"Gregory Marconot"'
Autor:
Batoul Hamieh, Patrick Borel, Sana Raouche, Laurie Bruzzese, Nabil Adjriou, Charlotte Halimi, Gregory Marconot, Guillian Gillet, Jean-Claude Rostain, Régis Guieu, Charles Desmarchelier
Publikováno v:
Foods, Vol 12, Iss 23, p 4262 (2023)
Provitamin A (proVA) carotenoid synthesis and degradation are strongly influenced by environmental factors, including during post-harvest storage. Hypobaric and hyperbaric storages increase the shelf-life of many crops, but their effects on proVA car
Externí odkaz:
https://doaj.org/article/1e9d225bcf49477db9c7db0b0fb9f282