Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Gregory C Mattern"'
Publikováno v:
Journal of AOAC INTERNATIONAL. 78:1286-1293
An analytical method has been developed to quantitate fenamiphos phenol sulfone, phenol sulfoxide, and phenol sulfonic acid in soil. Both control and analyte-fortified soil samples from Fresno, CA, were extracted with methanol–water (2 + 1) and par
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::759fbf091b43a966e3040ce6279d75c7
https://doi.org/10.1093/jaoac/78.5.1286
https://doi.org/10.1093/jaoac/78.5.1286
Publikováno v:
Journal of AOAC INTERNATIONAL. 74:982-986
An improved method for the determination of trace levels of pesticides in surface water has been developed and was used to analyze 20 target pesticides in New Jersey. Pesticides were extracted from 2 L water samples, using a mixture of XAD-2 and XAD-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49e5ecf3a645fe8fe35b7751e91fd345
https://doi.org/10.1093/jaoac/74.6.982
https://doi.org/10.1093/jaoac/74.6.982
Publikováno v:
Journal of Agricultural and Food Chemistry. 39:718-723
The pesticides were extracted from apples, beans, lettuce, peppers, potatoes. Aldicarb, aldicarb sulfoxide, bufencarb, carboxin, chlorbromuron, diuron, linuron, methiocarb, methomyl, metobromuron, monuron, neburon, oxamyl, propoxur, and thiodicarb we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19b5d0c81374475025c0e91b94e2a105
https://doi.org/10.1021/jf00004a019
https://doi.org/10.1021/jf00004a019
Publikováno v:
Journal of Food Safety. 11:1-7
A method for the determination of pirimiphos-methyl residues in pasta has been developed. The pesticide was extracted from pasta using the Luke procedure modified for low moisture, nonfatty food products. The extracts were analyzed by capillary colum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2272e132d7202c66efc51cbcd6557254
https://doi.org/10.1111/j.1745-4565.1990.tb00033.x
https://doi.org/10.1111/j.1745-4565.1990.tb00033.x
Publikováno v:
Journal of Agricultural and Food Chemistry. 38:402-407
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::981418076fbf9b350920287a581246de
https://doi.org/10.1021/jf00092a013
https://doi.org/10.1021/jf00092a013
Publikováno v:
Journal of Agricultural and Food Chemistry. 38:167-171
Utilisation de la methode pour le dosage de ce fongicide dans les peches, les pommes et les tomates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d792c5ff59d8a3405a46591f6eea9f3f
https://doi.org/10.1021/jf00091a036
https://doi.org/10.1021/jf00091a036
Publikováno v:
Journal of AOAC INTERNATIONAL. 72:970-974
A convenient method for the determination of the JV-methyl,iVmethoxy- phenylurea herbicide (linuron) in potatoes has been developed. The herbicide is extracted from potatoes using a slightly modifled Luke multiresidue procedure. The extract is analyz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e77612c20bc1dbfb354216a61c571c72
https://doi.org/10.1093/jaoac/72.6.970
https://doi.org/10.1093/jaoac/72.6.970
Publikováno v:
Journal of AOAC INTERNATIONAL. 72:984-986
A method using gas chromatography/chemical ionization mass spectrometry (GC/CIMS) for the determination of daminozide residues in apples has been developed. Daminozide was separated from the sample matrix by water extraction and cation exchange, conv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac94b92242a26155a086408bd990a044
https://doi.org/10.1093/jaoac/72.6.984
https://doi.org/10.1093/jaoac/72.6.984