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pro vyhledávání: '"Greg L. Garrison"'
Publikováno v:
Journal of Agriculture and Food Research, Vol 10, Iss , Pp 100358- (2022)
Cell-cultured meat has received favorable press and is being touted as a replacement for the entire livestock industry. The objective of the study was to determine what it will cost to produce cell-cultured meat in a large-scale ($60 million) product
Externí odkaz:
https://doaj.org/article/c051f04188be4a5cba42c2cb107cfbdf