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Autor:
Mayne Veronesi, Mariandry Rodriguez, Grazielle Marinho, Cleide Aparecida Bomfeti, Bruno Alves Rocha, Fernando Barbosa, Marília Cristina Oliveira Souza, Márcia Cristina da Silva Faria, Jairo Lisboa Rodrigues
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 20; Issue 1; Pages: 786
Organophosphates (OPPs) are an important element of modern agriculture; however, because they are being used excessively, their residues are leaching and accumulating in the soil and groundwater, contaminating aquatic and terrestrial food chains. An