Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Graziele F de Bem"'
Autor:
Paola Raquel B de Oliveira, Cristiane A da Costa, Graziele F de Bem, Viviane S C Cordeiro, Izabelle B Santos, Lenize C R M de Carvalho, Ellen Paula S da Conceição, Patrícia Cristina Lisboa, Dayane T Ognibene, Pergentino José C Sousa, Gabriel R Martins, Antônio Jorge R da Silva, Roberto S de Moura, Angela C Resende
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0143721 (2015)
The aim of this study was to investigate the effect of a polyphenol-rich Açaí seed extract (ASE, 300 mg/kg-1d-1) on adiposity and hepatic steatosis in mice that were fed a high-fat (HF) diet and its underlying mechanisms based on hepatic lipid meta
Externí odkaz:
https://doaj.org/article/bd483ac8ee5242b48d7d90a7df933df2
Autor:
Douglas VQ. Nunes, Cristiane A. Costa, Graziele F. De Bem, Viviane SC. Cordeiro, Izabelle B. Santos, Lenize CRM. Carvalho, Alessandro K. Jordão, Anna C Cunha, Vitor F Ferreira, Roberto S Moura, Angela C. Resende, Dayane T. Ognibene
Publikováno v:
Clinical and Experimental Hypertension, Vol 40, Iss 8, Pp 721-729 (2018)
Tempol, a superoxide dismutase-mimetic drug, has been shown to attenuate radical-induced damage, exerting beneficial effects in the animal models of oxidative stress and hypertension. This study evaluated the effect of Tempol on renal structural and
Externí odkaz:
https://doaj.org/article/85be16b72df54a83b666040a786925e7
Autor:
Elaine Soares, Aruanna C. Soares, Patricia Leticia Trindade, Elisa B. Monteiro, Fabiane F. Martins, Andrew J. Forgie, Kim O.P. Inada, Graziele F. de Bem, Angela Resende, Daniel Perrone, Vanessa Souza-Mello, Francisco Tomás-Barberán, Benjamin P. Willing, Mariana Monteiro, Julio B. Daleprane
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 144, Iss , Pp 112314- (2021)
The consumption of a high-fat diet can cause metabolic syndrome and induces host gut microbial dysbiosis and non-alcoholic fatty liver disease (NAFLD). We evaluated the effect of polyphenol-rich jaboticaba peel and seed powder (JPSP) on the gut micro
Externí odkaz:
https://doaj.org/article/5ab00f7fd3eb467e800e5dd1438d8be5
Autor:
Elaine R. Soares, Elisa B. Monteiro, Graziele F. de Bem, Kim O.P. Inada, Alexandre G. Torres, Daniel Perrone, Christophe O. Soulage, Mariana C. Monteiro, Angela C. Resende, Nathalia Moura-Nunes, Cristiane A. Costa, Julio Beltrame Daleprane
Publikováno v:
Journal of Functional Foods, Vol 37, Iss , Pp 107-115 (2017)
The current study evaluated the content and profile of phenolic compounds, the in vitro antioxidant activity, and the role of the Nrf2-signaling pathway in the cellular antioxidant activity of açaí seed extract (ASE) in H2O2-induced oxidative stres
Externí odkaz:
https://doaj.org/article/7e623901365f47d0a572ad42c2f20cd9