Food Insecurity Knowledge and Training Among College Students in Health Majors.

Autor: Gray VB; Department of Family and Consumer Sciences, California State University Long Beach, Long Beach, CA. Electronic address: Virginia.Gray@csulb.edu., Cuite C; Department of Human Ecology, School of Environmental and Biological Sciences, Rutgers University, New Brunswick, NJ., Patton-López M; School of Public Health and Health Sciences, University of Massachusetts Amherst, Amherst, MA., Richards R; Department of Nutrition, Dietetics, and Food Science, Brigham Young University, Provo, UT., Savoie-Roskos M; Department of Nutrition, Dietetics and Food Science, Utah State University, Logan, UT., Machado S; Department of Public Health and Health Services Administration, California State University, Chico, CA., Heying E; Department of Nutrition, College of Saint Benedict and Saint John's University, Saint Joseph, MN., Landry M; Stanford Prevention Research Center, Department of Medicine, School of Medicine, Stanford University, Stanford, CA., Chen S; Department of Nutrition, Food Science, and Packaging, San Jose State University, San Jose, CA., Hagedorn-Hatfield RL; Department of Nutrition, Health, and Human Performance, Meredith College, Raleigh, NC., Mann G; Department of Nutrition and Hospitality Management, University of Mississippi, Oxford, MS., Qamar Z; Department of Family, Interiors, Nutrition, and Apparel, San Francisco State University, San Francisco, CA., OoNorasak K; Department of Dietetics and Human Nutrition, University of Kentucky, Lexington, KY., Zigmont VA; Center for Nutrition and Health Impact, Omaha, NE.

Publikováno v: Journal of nutrition education and behavior [J Nutr Educ Behav] 2024 Dec; Vol. 56 (12), pp. 893-903. Date of Electronic Publication: 2024 Sep 24.

Comparative analysis between a brief nutrition screening survey and validated food frequency questionnaire among physically active college students.

Autor: Barrack MT; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Gray VB; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Olson C; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., Richard C; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA., West J; Department of Family and Consumer Sciences, California State University, Long Beach, Long Beach, CA, USA.

Publikováno v: Journal of American college health : J of ACH [J Am Coll Health] 2023 Dec; Vol. 71 (9), pp. 2697-2704. Date of Electronic Publication: 2021 Nov 17.

Nutrition Education Curriculum Promotes Adolescent Runners' Self-Efficacy, Knowledge, and Intake of Nutrient-Rich Carbohydrate Foods.

Autor: Coffey AB; Department of Family and Consumer Sciences, California State University Long Beach, Long Beach, California, USA., Alai NL; Department of Family and Consumer Sciences, California State University Long Beach, Long Beach, California, USA., Gray VB; Department of Family and Consumer Sciences, California State University Long Beach, Long Beach, California, USA., Cotter JA; Department of Kinesiology, California State University Long Beach, Long Beach, California, USA., Barrack MT; Department of Family and Consumer Sciences, California State University Long Beach, Long Beach, California, USA.

Publikováno v: Journal of the American Nutrition Association [J Am Nutr Assoc] 2023 Feb; Vol. 42 (2), pp. 178-186. Date of Electronic Publication: 2022 Apr 25.

Re-envisioning Nutrition Instruction in Higher Education.

Autor: Qamar Z; San Francisco State University, CA., Hagedorn-Hatfield RL; Meredith College, Raleigh, NC., Gray VB; California State University Long Beach, Long Beach, CA., Shilts MK; California State University Sacramento, Sacramento, CA., Cuite CL; Rutgers, The State University of New Jersey, New Brunswick, NJ.

Publikováno v: Journal of nutrition education and behavior [J Nutr Educ Behav] 2022 Mar; Vol. 54 (3), pp. 199-200.

Prioritized Dietary Supplement Information Needs of 307 NCAA Division I Student Athletes.

Autor: Osterman S; Department of Family and Consumer Sciences, California State University, Long Beach, CA., Gray VB; Department of Family and Consumer Sciences, California State University, Long Beach, CA., Loy M; Division of Natural Sciences, Fullerton College, Fullerton, CA., Coffey AB; Department of Family and Consumer Sciences, California State University, Long Beach, CA., Smallwood K; Department of Family and Consumer Sciences, California State University, Long Beach, CA., Barrack MT; Department of Family and Consumer Sciences, California State University, Long Beach, CA. Electronic address: michelle.barrack@csulb.edu.

Publikováno v: Journal of nutrition education and behavior [J Nutr Educ Behav] 2020 Sep; Vol. 52 (9), pp. 867-873. Date of Electronic Publication: 2020 Feb 12.