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pro vyhledávání: '"Granić, Kornelija"'
The aim of this study was to determine the presence of Campylobacter spp. in poultry carcasses in poultry slaughterhouse areas and in poultry meat samples from the examined poultry slaughterhouses, following its placement on the market. The research
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::1147a6fe911a5905acee73aa40d49949
https://www.bib.irb.hr/444503
https://www.bib.irb.hr/444503
Bacteria and fungi can be present in the air of public buildings in various concentrations, and cause distinct health disorders such as irritation syndrome, allergy or immune system malfunctions. The goal of this study was to screen the presence of b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::57641e967e67a627db5237545d124fc2
https://www.bib.irb.hr/364467
https://www.bib.irb.hr/364467
Voćni sokovi su tekući ekstrakti voća. Održivost se povećava hlađenjem što osigurava smanjenje broja mikroorganizama. Najčešće zastupljeni mikroorganizmi su kvasci. Svrha ovog istraživanja bila je odrediti prisustvo patogenih kvasaca u svj
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::929cb0017c3ab9d1eaadf7b70a787c2a
https://www.bib.irb.hr/384673
https://www.bib.irb.hr/384673
Akademický článek
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