Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Granell Richart, Antonio"'
Autor:
Esteras Gómez, Cristina, Rambla Nebot, Jose Luis, Sánchez, G., López-Gresa, María Pilar, González-Mas, M.C., Fernández-Trujillo, J.P., Belles Albert, José Mª, Granell Richart, Antonio, Picó Sirvent, María Belén
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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[EN] BACKGROUNDAroma profile and carotenoids content of melon flesh are two important aspects influencing the quality of this fruit that have been characterized using only selected genotypes. However, the extant variability of the whole species remai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::36eea67fab0dc2c602c8a07cc58c2f51
https://doi.org/10.1002/jsfa.8909
https://doi.org/10.1002/jsfa.8909
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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Aquest treball ha estat finançat pel programa d’investigació i innovació Horitzó 2020 de la Unió Europea a través del contracte número 634561 (TRADITOM: Traditional tomato varieties and cultural practices: a case for agricultucultural divers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::dd0567f18b4bb5098fafe68c231b60a8
https://hdl.handle.net/10251/136158
https://hdl.handle.net/10251/136158
Autor:
Gascuel, Quentin, Diretto, G., Monforte Gilabert, Antonio José, Fortes, Ana Margarida, GRANELL RICHART, ANTONIO
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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[EN] Improving fruit quality has become a major goal in plant breeding. Direct approaches to tackling fruit quality traits specifically linked to consumer preferences and environmental friendliness, such as improved flavor, nutraceutical compounds, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c79c2840ec21c30fb38ba8705b48cde9
http://hdl.handle.net/10251/148901
http://hdl.handle.net/10251/148901
Autor:
Capel, C, Fernández Del Carmen, María Asunción, Alba, JM, Lima-Silva, V, Hernandez-Gras, F, Salinas, M, Boronat, A, Angosto, T, Botella, MA, Fernández Muñoz, Rafael, Granell Richart, Antonio, Capel, J, Lozano, R, Capel
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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[EN] QTL and candidate genes associated to fruit quality traits have been identified in a tomato genetic map derived from Solanum pimpinellifolium L., providing molecular tools for marker-assisted breeding. The study of genetic, physiological, and mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e6d28a3edeb74dba72f187f988d0b344
http://hdl.handle.net/10251/87718
http://hdl.handle.net/10251/87718
Autor:
Rambla Nebot, Jose Luis, Gonzalez Más, Mª Carmen, Pons, Clara, Bernet, Guillermo P., Asins Cebrian, Mª Jose, Granell Richart, Antonio|||0000-0003-4266-9581
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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Volatile compounds released from the fruit of two hybrid Citrus genotypes (FxCh90 and FxCh77) were compared to those from their parental varieties, Fortune mandarin and Chandler pummelo. A series of 113 compounds were identified, including 31 esters,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::572a372fe17c0b4b4871ef6aa9885781
https://hdl.handle.net/10251/75057
https://hdl.handle.net/10251/75057
Autor:
González Guzmán, Miguel, Rodriguez, Lesia, Lorenzo Orts, Laura, Pons Puig, Clara, Sarrion-Perdigones, Alejandro, Fernandez, Maria A, Peirats Llobet, Marta, Forment Millet, José Javier ., Moreno Alvero, María, Cutler, Sean R., Albert, Armando, Granell Richart, Antonio, Rodríguez Egea, Pedro Luís
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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[EN] Abscisic acid (ABA) plays a crucial role in the plant’s response to both biotic and abiotic stress. Sustainable production of food faces several key challenges, particularly the generation of new varieties with improved water use efciency and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1c5f8e3d7394b2e9adbfee5675035ccf
https://hdl.handle.net/10251/64399
https://hdl.handle.net/10251/64399
Autor:
Rubio-Moraga, A., Ahrazem, Oussama, Rambla Nebot, Jose Luis, Granell Richart, Antonio|||0000-0003-4266-9581, Gómez Gómez, Lourdes
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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Crocus sativus is the source of saffron spice, the processed stigma which accumulates glucosylated apocarotenoids known as crocins. Crocins are found in the stigmas of other Crocuses, determining the colourations observed from pale yellow to dark red
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e16099e98c438ebf9f0ebac893fff4c8
https://doi.org/10.1371/journal.pone.0071946
https://doi.org/10.1371/journal.pone.0071946
Autor:
Tikunov, Y.M, Molthoff, Jos, De vos, R.C.H, Beekwilder, J, Van Houwelingen, A, Van der Hooft, Justin J. J., Nijenhuis-de Vries, Mariska, Labrie, C.W, Verkerke, W, Van de Geest, H, Viquez Zamora, Marcela, Presa Castro, Silvia, Rambla Nebot, Jose Luis, Granell Richart, Antonio, Hall, R.D, Bovy, Arnaud G.
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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[EN] Phenylpropanoid volatiles are responsible for the key tomato fruit (Solanum lycopersicum) aroma attribute termed "smoky." Release of these volatiles from their glycosylated precursors, rather than their biosynthesis, is the major determinant of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8235a2a3a179f46b477d4b9de2fda985
http://hdl.handle.net/10251/87616
http://hdl.handle.net/10251/87616
Autor:
Juárez Ortega, Paloma, Presa Castro, Silvia, Espi, Joaquin, Pineda Chaza, Benito José, Antón Martínez, María Teresa, Moreno Ferrero, Vicente, Buesa, Javier, Granell Richart, Antonio, Orzáez Calatayud, Diego Vicente
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
El pdf del artículo es la versión pre-print.
Edible fruits are inexpensive biofactories for human health-promoting molecules that can be ingested as crude extracts or partially purified formulations. We show here the production of a model huma
Edible fruits are inexpensive biofactories for human health-promoting molecules that can be ingested as crude extracts or partially purified formulations. We show here the production of a model huma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5c3968b81e541636e92b42bf295f9199
http://hdl.handle.net/10261/72883
http://hdl.handle.net/10261/72883
Autor:
Sarrión Perdigones, Manuel Alejandro, Juárez Ortega, Paloma, Fernández Del Carmen, María Asunción, Granell Richart, Antonio, Orzáez Calatayud, Diego Vicente
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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Synthetic Biology requires efficient and versatile DNA assembly systems to facilitate the building of new genetic modules/pathways from basic DNA parts in a standardized way. Here we present GoldenBraid (GB), a standardized assembly system based on t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::91109075c32da0821af7d8bbb2113ca5
https://doi.org/10.1371/journal.pone.0021622
https://doi.org/10.1371/journal.pone.0021622