Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Graeme D. Richardson"'
Autor:
Graeme D. Richardson
Publikováno v:
Handbook of Venous Disorders : Guidelines of the American Venous Forum ISBN: 9780429072789
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d307e2e4fd8115218f8ff37dbc731a91
https://doi.org/10.1201/b13654-61
https://doi.org/10.1201/b13654-61
Publikováno v:
Food Quality and Preference. 12:109-117
Samples of 40 blended Scotch whiskies were analysed in a conventional sensory profiling experiment employing 26 trained assessors, nosing using a consensus vocabulary. Whisky blends were classified into four product categories on the basis of labelli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8172116d1c00ab5bf10da30806626307
https://doi.org/10.1016/s0950-3293(00)00037-9
https://doi.org/10.1016/s0950-3293(00)00037-9
Publikováno v:
Journal of the Institute of Brewing. 107:287-313
The nature and origins of flavour in whiskies are reviewed with the aim of developing a revised and simplified flavour wheel for training of sensory assessors. Scotch whiskies are perceived as having distinctive characters, generally recognised in pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b11f599e3f6d9d94d4f1a1b29500fa9
https://doi.org/10.1002/j.2050-0416.2001.tb00099.x
https://doi.org/10.1002/j.2050-0416.2001.tb00099.x
Publikováno v:
Journal of the Institute of Brewing. 106:203-208
A set of 16 compounds was selected from the literature as potential flavour standards for whisky profiling: acetic acid (sour), diacetyl (buttery), dimethyl tri sulphide (sulphury), ethyl hexanoate (fruity-appley), ethyl laurate (soapy), furfural (gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::70b703d4c3e214476fc1c2ec04f4bcc4
https://doi.org/10.1002/j.2050-0416.2000.tb00058.x
https://doi.org/10.1002/j.2050-0416.2000.tb00058.x
Publikováno v:
Journal of the Institute of Brewing. 106:287-294
Sensory profiling of Scotch whiskies, important for research and product analysis, requires training of assessors including the identification of important whisky aroma characters. Seventeen compounds were selected as potential reference standards fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7a60c307342548c46d77bc0c22c64e7
https://doi.org/10.1002/j.2050-0416.2000.tb00068.x
https://doi.org/10.1002/j.2050-0416.2000.tb00068.x
Autor:
Graeme D. Richardson, Andrew H. Cragg, Lazar J. Greenfield, Paul R. Cordts, Bo Eklof, Lars Norgren, Hugo Partsch, Robert B. Rutherford, Norman M. Rich
Publikováno v:
Vascular Surgery. 31:337-342
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::349429c0d9f0a0e6cc6c271895ba5e98
https://doi.org/10.1177/153857449703100351
https://doi.org/10.1177/153857449703100351
Autor:
Graeme D. Richardson, Lazar J. Greenfield, Seshadri Raju, Bo Eklof, J. Leonel Villavicencio, Andrew N. Nicolaides, Robert L. Kistner, Russell D. Hull, Ralph G. DePalma, Kenneth A. Myers, J. P. Royle
Publikováno v:
Vascular Surgery. 31:379-395
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08c725f2d746888d1929b8edeaa6f175
https://doi.org/10.1177/153857449703100359
https://doi.org/10.1177/153857449703100359
Autor:
Bo Eklof, Graeme D. Richardson, J. P. Royle, John T. Hobbs, Nicolaides, Taheri, Schanzer, Beckwith, Robert L. Kistner, Michel Perrin, Lars Norgren, Alan B. Lumsden, Michael C. Dalsing, Eisner
Publikováno v:
Vascular Surgery. 31:347-353
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ff1de2b99b6ff531c7edabc523d94de
https://doi.org/10.1177/153857449703100353
https://doi.org/10.1177/153857449703100353
Autor:
John T. Hobbs, Gregory L. Moneta, J. Leonel Villavicencio, Ralph F. DePalma, Jeffrey H. Kaplan, Paul R. Cordts, John J. Bergan, G. Mark Malouf, Graeme D. Richardson
Publikováno v:
Vascular Surgery. 31:353-358
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9fdaaf1d36ca753fffee9e80c2fa998
https://doi.org/10.1177/153857449703100354
https://doi.org/10.1177/153857449703100354
Autor:
Thomas F. O'Donnell, John J. Bergan, Hugh G. Beebe, Graeme D. Richardson, Mitchel P. Goldman, Harry Schanzer, Nicos Labropoulos, John M. Porter, Bo Eklof, Lazar J. Greenfield, Seshadri Raju, P. Neglen, I. Eriksson, Claude Juhan, Norman M. Rich, G. M. Malouf, Michel Perrin, Robert W. Hobson, Robert L. Kistner, Gregory L. Moneta, Andrew N. Nicolaides, David Bergqvist, Kenneth A. Myers, David S. Sumner, P. C. Smith, J. O. Menzoian, D.E. Strandness, H. Partsch
Publikováno v:
European Journal of Vascular and Endovascular Surgery. 12(4):487-492
Classification and grading of chronic venous disease in the lower limbs : A consensus statement
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::878e70802b69ebf500c20e06ce6ee39b