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pro vyhledávání: '"Gradl, Katrin"'
Autor:
Gradl, Katrin, Sánchez Hernández, Ana Sofía, Grayson, Warren L., Finnigan, Tim JA., Theobald, Hannah E., Kashi, Bahman, Somoza, Veronika
Publikováno v:
In Current Developments in Nutrition February 2024 8 Supplement 1
Akademický článek
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Autor:
Gradl, Katrin, Taibon, Judith, Singh, Neeraj, Albrecht, Eva, Geistanger, Andrea, Pongratz, Stephan, Hutzler, Stefan, Mayer, Magdalena, Kleinschmidt, Christine, Geletneky, Christian, Hofmann, Verena, Köppl, Daniel, Rauh, Manfred, Kobold, Uwe
Publikováno v:
In Clinical Mass Spectrometry April 2020 16:1-10
Autor:
Gradl K; Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany., Sánchez Hernández AS; Department of Biotechnology Engineering, School of Engineering, Tecnológico de Monterrey, Monterrey, N.L., Mexico., Grayson WL; Department of Biomedical Engineering, Johns Hopkins University School of Medicine, Baltimore, MD, United States., Finnigan TJ; Marlow Foods Limited, Station Road, Stokesley, United Kingdom., Theobald HE; Marlow Foods Limited, Station Road, Stokesley, United Kingdom., Kashi B; Economic Evaluation and Research, Limestone Analytics, Kingston, Ontario, Canada.; Department of Economics, Queen's University, Kingston, Ontario, Canada., Somoza V; Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; Department of Physiological Chemistry, Faculty of Chemistry, University of Vienna, Vienna, Austria.; Chair of Nutritional Systems Biology, TUM School of Life Sciences, Technical University of Munich, Freising, Germany.
Publikováno v:
Current developments in nutrition [Curr Dev Nutr] 2023 Oct 31; Vol. 8 (Suppl 1), pp. 102027. Date of Electronic Publication: 2023 Oct 31 (Print Publication: 2024).