Výsledky vyhledávání - "Graciela Peterson"

Low temperatures induce physiological changes in lipids, fatty acids and hydrocarbons, in two rare winter scorpions of genus Urophonius (Scorpiones, Bothriuridae)

Autor: Graciela Peterson, C. Fernando Garcia, Alfredo V. Peretti, Mariela A. Oviedo-Diego, Camilo I. Mattoni, Andrés A. Ojanguren-Affilastro, Aldana Laino

Publikováno v: Journal of Thermal Biology. 96:102841

Different organisms (mainly poikilotherms) are subject to environmental fluctuations that could affect their normal physiological functioning (e.g., by destabilization of biomembranes and rupture of biomolecules). As a result, animals regulate their

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5eb503ad9d81919455fec4465a8b6869
https://doi.org/10.1016/j.jtherbio.2021.102841

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APOE −491 T allele may reduce the risk of atherosclerotic lesions among middle-aged women

Autor: Marcelo Tavella, Graciela Peterson, Virginia G. Bañares, Laura Schreier, Ariel Bardach

Publikováno v: Molecular and Cellular Biochemistry. 362:123-131

Genetic variability of the APOE gene confers susceptibility to coronary artery disease (CAD). Beyond variability on the coding region, polymorphisms in the regulatory region of the APOE gene have been associated with variation on plasma cholesterol l

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::12f1883fd7bd0ef4e7b8f621a8f72344
https://doi.org/10.1007/s11010-011-1134-5

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RECHERCHES Distribution anormale des apolipoprotéines CIII et diminution de la capacité d’efflux de cholestérol du plasma de sujets normolipidémiques présentant une maladie coronarienne précoce

Autor: Brigitte Le Roy, Graciela Peterson, François Mendy, Claude Senault, Bernadette Delplanque, Petar Alaupovic, Anissa Thaminy-Dekar, Marcelo Tavella

Publikováno v: Oléagineux, Corps gras, Lipides, Vol 9, Iss 4, Pp 227-231 (2002)

Il est maintenant bien établi que les triglycérides plasmatiques représentent un facteur de risque indépendant d’athérosclérose et des maladies cardiovasculaires qui en découlent [1]. L’hypertriglycéridémie est connue pour être associé

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::666e0c862dd8622775c68aa549853a87
https://doaj.org/article/0233a5ccc9aa46fc84f5b494fe154170

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Cuticle Fatty Acid Composition and Differential Susceptibility of Three Species of Cockroaches to the Entomopathogenic Fungi Metarhizium anisopliae (Ascomycota, Hypocreales)

Autor: Alejandra Concepción Gutierrez, Romina Guadalupe Manfrino, Marek Gołębiowski, Claudia Cristina Lopez Lastra, Juan José García, Mariana Pennisi, Graciela Peterson

Publikováno v: Journal of economic entomology. 108(2)

Differences in free fatty acids (FFAs) chemical composition of insects may be responsible for susceptibility or resistance to fungal infection. Determination of FFAs found in cuticular lipids can effectively contribute to the knowledge concerning ins

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::334a86096cf3bf3b330c1c6eea8d39d5
https://pubmed.ncbi.nlm.nih.gov/26470187

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Trans fatty acid content of a selection of foods in Argentina

Autor: Elisabeth Cavallero, Marcelo Espeche, Laura Cipolla, Marcelo Tavella, Benjamin Caballero, Graciela Peterson, Luis Héctor Perego

Publikováno v: Food Chemistry. 69:209-213

Several studies have reported an association between consumption of trans fatty acids and risk of cardiovascular disease (CVD). These fatty acids enter the human diet most commonly as byproducts of hydrogenation of polyunsaturated fats. The amount of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d8dd7083b9c8f25beb44a5e94e5ebeb0
https://doi.org/10.1016/s0308-8146(99)00257-5

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Trans fatty acids consumption in young people at Argentina

Autor: Patricia Jáuregui, Marcelo Tavella, Hernán Díaz, Graciela Peterson, Marcelo Simi, Daniel Aguilar, Milton Mesa, Marcelo Espeche

Publikováno v: Revista chilena de pediatría v.77 n.1 2006
SciELO Chile
CONICYT Chile
instacron:CONICYT
SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP
Revista chilena de pediatría, Volume: 77, Issue: 1, Pages: 101-92, Published: FEB 2006

Introducción: en nuestros jóvenes, la alimentación inadecuada, uno de los factores de riesgo para las enfermedades cardiovasculares, se observa desde la infancia y tiende a persistir en la etapa adulta. El proceso de aterosclerosis se inicia en la

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5622d059be8f284b80314b150bc2e419
https://doi.org/10.4067/s0370-41062006000100015

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