Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Gordana S, Stojanovic"'
Autor:
Branka T. STOJANOVIC, Snezana S. MITIC, Gordana S. STOJANOVIC, Milan N. MITIC, Danijela A. KOSTIC, Dusan Dj. PAUNOVIC, Biljana B. ARSIC
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 44, Iss 1, Pp 175-182 (2016)
Peach (Prunus persica L.) is a fruit of high nutritional and economic value. Carbohydrates, dietary fibers, minerals and organic acids are among the major constituents of peach fruit, which contribute to the nutritional quality of both fresh fruits a
Externí odkaz:
https://doaj.org/article/b9d2cdb838de4e4eac10fa5f609a4143
Autor:
Ivana D. Rasic Misic, Snezana B. Tosic, Aleksandra N. Pavlovic, Emilija T. Pecev-Marinkovic, Jelena M. Mrmosanin, Snezana S. Mitic, Gordana S. Stojanovic
Publikováno v:
Food chemistry. 378
The study aimed to analyze trace elements content in baby purees and fruit juices and to evaluate the health risk of young children. The average daily dose, hazard quotient, hazard index and total diet hazard quotient were calculated to assess the po
Publikováno v:
Natural product communications. 10(6)
The present study is engaged in the chemical composition of methanol extracts of Sedum taxa from the central part of the Balkan Peninsula, and representatives from other genera of Crassulaceae (Crassula, Echeveria and Kalanchoe) considered as out-gro
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