Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Gordana Ilievska"'
Autor:
Arita Sabriu - Haxhijaha, Velimir Stojkovski, Gordana Ilievska, Dean Jankuloski, Katerina Blagoevska
Publikováno v:
Macedonian Veterinary Review, Vol 45, Iss 1, Pp 17-25 (2022)
As the number of genetically modified crops increases rapidly, their accurate detection is significant for labelling and safety assessment. Currently, real-time PCR is the “golden standard” method for GMO detection. Hence, extraction of high qual
Externí odkaz:
https://doaj.org/article/fbf85703a0224e2093505376b86fe1c4
Autor:
Biljana Stojanovska Dimzoska, Zehra Hajrulai Musliu, Risto Uzunov, Aleksandra Angeleska, Katerina Blagoevska, Radmila Crceva Nikolovska, Gordana Ilievska, Elizabeta Dimitrieska Stojkovic
Publikováno v:
Macedonian Journal of Chemistry and Chemical Engineering, Vol 41, Iss 1 (2022)
A different, reliable, and cost-effective strategy for the analysis of aflatoxins, ochratoxin A, and zearalenone in corn-based foods was proposed, including one multi-toxin immunoaffinity column (IAC) sample preparation and three different high-perfo
Externí odkaz:
https://doaj.org/article/0e2eb650784548e9b56a7da98d96f108
Publikováno v:
Macedonian Veterinary Review, Vol 43, Iss 1, Pp 61-67 (2020)
The probability of contamination of non-transgenic varieties with genetically modified (GM) products increase as a result of global expansion of areas sown with transgenic crops. DNA-based methods as accurate, efficient and reliable methods are prefe
Externí odkaz:
https://doaj.org/article/5e41539176ca4b65a163c643a0ed3d3f
Autor:
Elizabeta Dimitrieska-Stojkovik, Gordana Ilievska, Biljana Stojanovska-Dimzoska, Risto Uzunov, Zehra Hajrulai-Musliu
Publikováno v:
Macedonian Journal of Chemistry and Chemical Engineering, Vol 33, Iss 2, Pp 217-226 (2014)
Screening and confirmatory methods for Aflatoxin M1 (AFM1) analysis were optimized and studied regarding the European Decision 2002/657/EC requirements. The recoveries of AFM1 from the spiked samples at levels between 0.025 and 0.075 µg kg-1 were 99
Externí odkaz:
https://doaj.org/article/9bbd82f91c00431caa3d71c77fd7219b
Publikováno v:
Macedonian Veterinary Review, Vol 43, Iss 1, Pp 61-67 (2020)
The probability of contamination of non-transgenic varieties with genetically modified (GM) products increase as a result of global expansion of areas sown with transgenic crops. DNA-based methods as accurate, efficient and reliable methods are prefe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99dece49e3f4c67cf742d95468959db1
https://macvetrev.mk/LoadArticleContent?DOI=10.2478_macvetrev_2020_0017
https://macvetrev.mk/LoadArticleContent?DOI=10.2478_macvetrev_2020_0017
Autor:
Biljana Stojanovska-Dimzoska, Dean Jankuloski, D. Koceva, Risto Uzunov, Goran Stojković, Aleksandra Angeleska, Gordana Ilievska, Z. Hajrilai-Musliu, Elizabeta Dimitrieska-Stojkovikj
Publikováno v:
Journal of Food Quality and Hazards Control, Vol 6, Iss 3, Pp 101-108 (2019)
Background: Acrylamide (AA) is an important food contaminant resulted from Maillard reaction during thermal processing of carbohydrate rich food commodities. The present paper reports the data for the AA content in some types of thermally processed s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4447a1b5cc1df2d76ef4fbca96076b63
http://jfqhc.ssu.ac.ir/article-1-577-en.html
http://jfqhc.ssu.ac.ir/article-1-577-en.html
Autor:
Goran Stojković, Gordana Ilievska, Biljana Stojanovska-Dimzoska, Elizabeta Dimitrieska-Stojkovic, Dean Jankuloski, Risto Uzunov, Zehra Hajrulai-Musliu
Publikováno v:
Food Control. 59:201-206
This work presents the first insight on the aflatoxin M 1 (AFM 1 ) occurrence in raw milk collected from Macedonia, during the mycotoxin incidence in 2013. The total tested samples number was 3635, collected from February 2013 to January 2014. They w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1fa21aae220f42ab594131fa023423a8
https://doi.org/10.1016/j.foodcont.2015.05.019
https://doi.org/10.1016/j.foodcont.2015.05.019
Exposure to sublethal heat stress activates a complex cascade of signaling events, such as activators (NO), signal molecules (PKCe), and mediators (HSP70 and COX-2), leading to implementation of heat preconditioning, an adaptive mechanism which makes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7ad828890c86fdc8f652d00043fd389
https://europepmc.org/articles/PMC6045549/
https://europepmc.org/articles/PMC6045549/
Autor:
Biljana Stojanovska Dimzoska, Gordana Ilievska, Risto Uzunov, Elizabeta Dimitrieska-Stojkovik, Zehra Hajrulai-Musliu
Publikováno v:
Macedonian Journal of Chemistry and Chemical Engineering, Vol 33, Iss 2, Pp 217-226 (2014)
Screening and confirmatory methods for Aflatoxin M1 (AFM1) analysis were optimized and studied regarding the European Decision 2002/657/EC requirements. The recoveries of AFM1 from the spiked samples at levels between 0.025 and 0.075 µg kg-1 were 99
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff70aead56ae402b80d1fcc3d84e7ace
https://doi.org/10.20450/mjcce.2014.486
https://doi.org/10.20450/mjcce.2014.486