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Autor:
Dominique Barjolle, Pascal Bernardoni, Jasna Milošević Đorđević, Goran Zivkov, Dragana Tar, Boban Mugoša
Publikováno v:
Food Consumer Science ISBN: 9789400759459
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21fb839cfb52641212b29f6d9e9e6054
https://doi.org/10.1007/978-94-007-5946-6_9
https://doi.org/10.1007/978-94-007-5946-6_9