Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Goran Baranovic"'
Publikováno v:
Antioxidants, Vol 12, Iss 3, p 732 (2023)
The actual cumulative mass of released quercetin from nanoparticles within the dialysis membrane was determined under the influence of external stationary and alternating magnetic fields. We have shown that the control of the release kinetics of quer
Externí odkaz:
https://doaj.org/article/4b9d5f0fce4548379a934f9628ca3632
Autor:
Colin G. Coates, John J. McGarvey, Jane Nelson, Joanne L. Coyle, Vickie McKee, Goran Baranovic, Ala H. R. Al-Obaidi
Publikováno v:
Scopus-Elsevier
Comparison of the X-ray structures of two pairs of dicopper(I) and dicopper(l.5) cryptates provides evidence (over 0.5 Angstrom, contraction of the internuclear distance in one pair) for copper-copper bond formation. Although resonance Raman spectros
Publikováno v:
Antioxidants, Vol 10, Iss 8, p 1212 (2021)
Superparamagnetic magnetite nanoparticles (MNPs) with excellent biocompatibility and negligible toxicity were prepared by solvothermal method and stabilized by widely used and biocompatible polymer poly(ethylene glycol) PEG-4000 Da. The unique proper
Externí odkaz:
https://doaj.org/article/813b7cab401645949c7464e9b7bb746b
Autor:
Anja Sadžak, Janez Mravljak, Nadica Maltar-Strmečki, Zoran Arsov, Goran Baranović, Ina Erceg, Manfred Kriechbaum, Vida Strasser, Jan Přibyl, Suzana Šegota
Publikováno v:
Antioxidants, Vol 9, Iss 5, p 430 (2020)
The structural integrity, elasticity, and fluidity of lipid membranes are critical for cellular activities such as communication between cells, exocytosis, and endocytosis. Unsaturated lipids, the main components of biological membranes, are particul
Externí odkaz:
https://doaj.org/article/50f9b46a8897407c9cd48b15cc96b4ad
Autor:
Igor Jerković, Carlo Ignazio Giovanni Tuberoso, Goran Baranović, Zvonimir Marijanović, Marina Kranjac, Lidija Svečnjak, Piotr Marek Kuś
Publikováno v:
Croatica Chemica Acta, Vol 88, Iss 1, Pp 15-22 (2015)
Externí odkaz:
https://doaj.org/article/c2d890be6327483ebff608588243ff1e
Publikováno v:
Mljekarstvo, Vol 64, Iss 2, Pp 94-101 (2014)
The aim of this paper was to determine suitability of the infrared spectroscopy and the rheological method for distinguishing traditional cheese from industrial Turoš cheese. Turoš cheese belongs to the group of sour, dried, cone shaped cheeses wit
Externí odkaz:
https://doaj.org/article/555f67fbc14b47668113e34b1429a597
Autor:
Vedrana Radovanović, Josipa Vlainić, Nikolina Hanžić, Petra Ukić, Nada Oršolić, Goran Baranović, Maja Jazvinšćak Jembrek
Publikováno v:
Toxins, Vol 11, Iss 5, p 273 (2019)
Elevated amounts of copper are considered to be contributing factor in the progression of neurodegenerative diseases as they promote oxidative stress conditions. The aim of our study was to examine the effects of ethanolic extract of propolis (EEP) a
Externí odkaz:
https://doaj.org/article/1c4d258f606b428b8ce2a263941f1648