Trans-fat labelling and potential presence of industrially produced trans-fat in the New Zealand packaged food supply: 2015-2019 & 2022.

Autor: Zhang J; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand., Bradbury KE; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand., Young L; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand., Gontijo de Castro T; Department of Nutrition and Dietetics, School of Medical Sciences, University of Auckland, New Zealand. Electronic address: t.castro@auckland.ac.nz.

Publikováno v: Nutrition, metabolism, and cardiovascular diseases : NMCD [Nutr Metab Cardiovasc Dis] 2025 Jan; Vol. 35 (1), pp. 103757. Date of Electronic Publication: 2024 Sep 26.

New Zealand household purchases of sugar-sweetened, artificially sweetened, and unsweetened beverages: 2015-2019.

Autor: Eyles H; National Institute for Health Innovation, School of Population Health, Grafton Campus, The University of Auckland, Auckland, New Zealand.; Department of Epidemiology and Biostatistics, School of Population Health, Grafton Campus, The University of Auckland, Auckland, New Zealand., Dodd S; Faculty of Medical and Health Sciences, Grafton Campus, The University of Auckland, Auckland, New Zealand., Garton KK; Department of Epidemiology and Biostatistics, School of Population Health, Grafton Campus, The University of Auckland, Auckland, New Zealand., Jiang Y; National Institute for Health Innovation, School of Population Health, Grafton Campus, The University of Auckland, Auckland, New Zealand.; Department of Statistics, Faculty of Science, City Campus, The University of Auckland, Auckland, New Zealand., Gontijo de Castro T; Department of Epidemiology and Biostatistics, School of Population Health, Grafton Campus, The University of Auckland, Auckland, New Zealand.; Department of Nutrition and Dietetics, School of Medical Sciences, Grafton Campus, The University of Auckland, Auckland, New Zealand.

Publikováno v: Public health nutrition [Public Health Nutr] 2023 Dec 20; Vol. 27 (1), pp. e22. Date of Electronic Publication: 2023 Dec 20.

Prevalence and maternal determinants of early and late introduction of complementary foods: results from the Growing Up in New Zealand cohort study.

Autor: Ferreira SS; Department of Nutrition, School of Public Health, University of Sao Paulo, Brazil., Marchioni DML; Department of Nutrition, School of Public Health, University of Sao Paulo, Brazil., Wall CR; Nutrition Section, Faculty of Medical Sciences, University of Auckland, New Zealand., Gerritsen S; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand.; Centre for Longitudinal Research, School of Population Health, University of Auckland, New Zealand., Teixeira JA; Department of Nutrition, School of Public Health, University of Sao Paulo, Brazil., Grant CC; Centre for Longitudinal Research, School of Population Health, University of Auckland, New Zealand.; Department of Paediatrics: Child and Youth Health, School of Medicine, University of Auckland, New Zealand.; General Paediatrics, Starship Children's Hospital, Auckland, New Zealand., Morton SMB; Centre for Longitudinal Research, School of Population Health, University of Auckland, New Zealand., Gontijo de Castro T; Nutrition Section, Faculty of Medical Sciences, University of Auckland, New Zealand.; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand.

Publikováno v: The British journal of nutrition [Br J Nutr] 2023 Feb 14; Vol. 129 (3), pp. 491-502. Date of Electronic Publication: 2022 Apr 11.

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Energy, Sodium, Sugar and Saturated Fat Content of New Zealand Fast-Food Products and Meal Combos in 2020.

Autor: Mackay S; Department of Epidemiology and Biostatistics, The University of Auckland, Auckland 1010, New Zealand., Gontijo de Castro T; Department of Epidemiology and Biostatistics, The University of Auckland, Auckland 1010, New Zealand.; Nutrition Section, The University of Auckland, Auckland 1010, New Zealand., Young L; National Institute for Health Innovation, The University of Auckland, Auckland 1010, New Zealand., Shaw G; Department of Epidemiology and Biostatistics, The University of Auckland, Auckland 1010, New Zealand., Ni Mhurchu C; National Institute for Health Innovation, The University of Auckland, Auckland 1010, New Zealand.; The George Institute for Global Health, Newtown, NSW 2042, Australia., Eyles H; Department of Epidemiology and Biostatistics, The University of Auckland, Auckland 1010, New Zealand.; National Institute for Health Innovation, The University of Auckland, Auckland 1010, New Zealand.

Publikováno v: Nutrients [Nutrients] 2021 Nov 10; Vol. 13 (11). Date of Electronic Publication: 2021 Nov 10.