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Black Crust Complex: Influence of Temperature and Period of Wetness on the Development of Fungi in Hevea brasiliensis .

Autor: Anjos LVSD; Agricultural Engineering and Soil, Faculty of Engineering, São Paulo State University (UNESP), Ilha Solteira 15385-000, SP, Brazil., Antonio GL; School of Agriculture, São Paulo State University (Unesp), Botucatu 18610-034, SP, Brazil., Fischer IH; São Paulo's Agency for Agribusiness Technology (APTA), Bauru Reginal, Bauru 17030-000, SP, Brazil., Goncalves ECP; São Paulo's Agency for Agribusiness Technology (APTA), Colina Center, Colina 14770-000, SP, Brazil., Scaloppi Junior EJ; Center of Rubber Tree and Agroforestry Systems, Agronomic Institute of Campinas (IAC), Votuporanga 15505-970, SP, Brazil., Furtado EL; School of Agriculture, São Paulo State University (Unesp), Botucatu 18610-034, SP, Brazil., de Oliveira TL; College of Agricultural and Technological Sciences, São Paulo State University (Unesp), Dracena 17900-000, SP, Brazil., Bello HN; College of Agricultural and Technological Sciences, São Paulo State University (Unesp), Dracena 17900-000, SP, Brazil., Firmino AC; College of Agricultural and Technological Sciences, São Paulo State University (Unesp), Dracena 17900-000, SP, Brazil.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2024 Jul 02; Vol. 13 (13). Date of Electronic Publication: 2024 Jul 02.